H2O Restaurant and Bar
H20 Restaurant & Bar
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Valoraciones
Reseñas
Fotos
Carta
A selection of muffin, fritter, croissant, Danish, sour dough and condiments
Blended seasonal berries, toasted granola, fresh berries, honey and seeds
Smashed avocado, poached eggs, PSH sour dough with toasted seeds
Two eggs cooked your way with grilled lamb, beef sausage, bacon, tomato, mushroom with PSH sour dough
In a creamy batter with berries, honey and double cream
Two eggs cooked your way, bacon, grilled tomato with PSH sour dough
Toasted English muffin, poached eggs, ham, spinach drizzled with hollandaise sauce
Triple stack, fruit compote, toasted nuts, maple syrup served with double cream
Vegetable Fritters, cherry tomato relish, spinach and poached eggs
Served with ice-cream and whipped cream
Assorted breads and condiments
Mint salsa, marinated feta, aged parmesan drissled with a grey goose vodka
Ricotta, prawns, cherry tomato salsa and fresh herbs
Crispy pork belly, date puree covered with a macadamia nut crumb
Baby carrot, mint salsa verde, peas, accompanied with jus
Whiskey infused, pickled cucumber, wild mushroom with beetroot leaf
Confit of garlic, beurre blanc, shards of PSH sour dough parsley, potato
Seasonale vegetable and nut stew, sage, PSH sour dough crumb with charred broccoli
Crab, peas, chorizo, spinach leaf and aged parmesan
Please ask one of our friendly staff
Dukkha, olives, lamb rump, marinated grilled vegetables and feta
Please ask one of our friendly staff
Roasted baby carrots, peas, potato and jus
Accompanied with whole prawns, gnocchi, greens and pan juices
Wild mushrooms, pumpkin, greens and pan juices
with truffle salt
with olive oil, pine nuts and shaved parmeson
Crispy pastry, curd, berries, double cream, meringue
Baileys, cookies and cream
Belgium choclate mousse, chocolate shard, chocolate caramel foam, chocolate crumb
Sponge, mango curd, toasted mango, mango gel, nuts, double cream
Please ask one of our friendly staff
Assorted breads and condiments
Mint salsa, marinated feta, aged parmesan drissled with a grey goose vodka
Ricotta, prawns, cherry tomato salsa and fresh herbs
Crispy pork belly, date puree covered with a macadamia nut crumb
Baby carrot, mint salsa verde, peas, accompanied with jus
Whiskey infused, pickled cucumber, wild mushroom with beetroot leaf
Confit of garlic, beurre blanc, shards of PSH sour dough parsley, potato
Seasonale vegetable and nut stew, sage, PSH sour dough crumb with charred broccoli
Crab, peas, chorizo, spinach leaf and aged parmesan
Please ask one of our friendly staff
Dukkha, olives, lamb rump, marinated grilled vegetables and feta
Please ask one of our friendly staff
Roasted baby carrots, peas, potato and jus
Accompanied with whole prawns, gnocchi, greens and pan juices
Wild mushrooms, pumpkin, greens and pan juices
with truffle salt
with olive oil, pine nuts and shaved parmeson
Crispy pastry, curd, berries, double cream, meringue
Baileys, cookies and cream
Belgium choclate mousse, chocolate shard, chocolate caramel foam, chocolate crumb
Sponge, mango curd, toasted mango, mango gel, nuts, double cream
Please ask one of our friendly staff
A selection of muffin, fritter, croissant, Danish, sour dough and condiments
Blended seasonal berries, toasted granola, fresh berries, honey and seeds
Smashed avocado, poached eggs, PSH sour dough with toasted seeds
Two eggs cooked your way with grilled lamb, beef sausage, bacon, tomato, mushroom with PSH sour dough
In a creamy batter with berries, honey and double cream
Two eggs cooked your way, bacon, grilled tomato with PSH sour dough
Toasted English muffin, poached eggs, ham, spinach drizzled with hollandaise sauce
Triple stack, fruit compote, toasted nuts, maple syrup served with double cream
Vegetable Fritters, cherry tomato relish, spinach and poached eggs
Served with ice-cream and whipped cream
Assorted breads and condiments
Mint salsa, marinated feta, aged parmesan drissled with a grey goose vodka
Ricotta, prawns, cherry tomato salsa and fresh herbs
Crispy pork belly, date puree covered with a macadamia nut crumb
Baby carrot, mint salsa verde, peas, accompanied with jus
Whiskey infused, pickled cucumber, wild mushroom with beetroot leaf
Confit of garlic, beurre blanc, shards of PSH sour dough parsley, potato
Seasonale vegetable and nut stew, sage, PSH sour dough crumb with charred broccoli
Crab, peas, chorizo, spinach leaf and aged parmesan
Please ask one of our friendly staff
Dukkha, olives, lamb rump, marinated grilled vegetables and feta
Please ask one of our friendly staff
Roasted baby carrots, peas, potato and jus
Accompanied with whole prawns, gnocchi, greens and pan juices
Wild mushrooms, pumpkin, greens and pan juices
with truffle salt
with olive oil, pine nuts and shaved parmeson
Crispy pastry, curd, berries, double cream, meringue
Baileys, cookies and cream
Belgium choclate mousse, chocolate shard, chocolate caramel foam, chocolate crumb
Sponge, mango curd, toasted mango, mango gel, nuts, double cream
Please ask one of our friendly staff
A selection of muffin, fritter, croissant, Danish, sour dough and condiments
Blended seasonal berries, toasted granola, fresh berries, honey and seeds
Smashed avocado, poached eggs, PSH sour dough with toasted seeds
Two eggs cooked your way with grilled lamb, beef sausage, bacon, tomato, mushroom with PSH sour dough
In a creamy batter with berries, honey and double cream
Two eggs cooked your way, bacon, grilled tomato with PSH sour dough
Toasted English muffin, poached eggs, ham, spinach drizzled with hollandaise sauce
Triple stack, fruit compote, toasted nuts, maple syrup served with double cream
Vegetable Fritters, cherry tomato relish, spinach and poached eggs
Served with ice-cream and whipped cream