Jeokdon Wolseong Main Branch

Aged pork belly and pork jowl are the signature dishes, served with a variety of side dishes such as fernbrake, white kimchi, and seasoned bean sprouts. It is recommended to eat the meat wrapped in salt or seasoned wild chives to enhance its juiciness and flavor. To finish, a spicy and rich soybean paste stew and rice are prepared.

The spacious and comfortable indoor area, along with a playroom for children, makes it suitable for family visitors. It is a popular place that gets crowded with many guests during weekends or in the evening.

The Jeongdon Wolseong Main Branch, which has been loved in the Daegu area for a long time, has built a reputation as a specialty aged meat restaurant. It continues to enjoy steady popularity among local residents.