Yoichi Gyoza Daiou Kasakake

★All-you-can-drink Kirin Ichiban Shibori from a "Premium Fresh" certified restaurant★ ★The three-piece fresh fish platter is the manager’s personal selection—and it always includes bluefin tuna, which you absolutely must try★ ★In addition to fresh fish, you can enjoy a platter featuring four varieties of our popular signature gyoza★ ★We’ve also included our top two creative gyoza varieties!★ ★We really want you to host your party here, so we’ve prepared a whopping 11 dishes!!!!★ ★To finish off the meal, enjoy our delicious Napolitan pasta—packed with nostalgia and perfectly matching the restaurant’s atmosphere★

Pan-fried, boiled, and creative—Gyoza Daio’s signature full-course meal packed with all the charms of gyoza! In addition to our No. 1 best-selling assortment of five types of pan-fried gyoza, the menu features water gyoza with the aroma of green shiso, rich pan-fried cheese curry gyoza, and even customizable gyoza. Enjoy this lineup that will satisfy even the most discerning gyoza lovers, paired with all-you-can-drink Ichiban Shibori draft beer. If you’ve made the trip all the way to Tochigi, this is the only course you need—no question about it.

We’ve gone all out to ensure your complete satisfaction! ★Highlight #1: “A must-try for beer lovers! Ichiban Shibori Draft Beer” ★Highlight #2: “Delicious appetizers made with carefully selected ingredients.” Kick off your party with delicious dishes like julienned Yamato yam from Ojima, Gunma Prefecture—sourced directly from local farmers! ★Highlight 3: “Enjoy Daio’s popular gyoza at your party!” You can try four popular varieties of pan-fried gyoza. ★Highlight 4: Finish off with a hearty, rich Napolitan pasta!! ★Highlight 5: All this for just 4,000 yen (tax included)!!