American Chinese Gumi

Rice stir-fried with shrimp, squid, bean sprouts, and Cheongyang peppers in a spicy Szechuan sauce

A signature dish stir-fried with sweet chili sauce that appeals to everyone, along with pineapple and large shrimp.

A representative beef dish combined with Chinese soy sauce and green onion flavor.

A dish stir-fried with spicy and savory Szechuan sauce, chicken, and vegetables

Wontan Roll

A dish loved by children, featuring a sweet and sour lemon sauce, onions, and crispy chicken.

A pork dish combined with sweet soy sauce, tangy lemon, and a hint of chili flavor.

Stir-fried bok choy with a garlic sauce base, perfect to accompany other dishes.

A dish made with fried eggplant and shredded pork stir-fried in a spicy and savory sauce.

A dish made with flat and wide rice noodles stir-fried with beef and bean sprouts in a Chinese-style soy sauce.

A dish made with flat and wide rice noodles stir-fried with shrimp and bean sprouts in a Chinese-style soy sauce.

A representative fried rice stir-fried with shrimp, squid, and bean sprouts in a Chinese-style soy sauce.

A clean fried rice stir-fried with shrimp, bacon, fried garlic, and bean sprouts seasoned with salt.

Steamed rice that goes well with savory main dishes