Sakana

Happy hour Every day from 5 PM to 7 PM! Asahi draft beer 4900 won

59,000 won ~ 110,000 won We provide the best sashimi selected from the freshest fish sourced from across the country.

59,000 KRW ~ 110,000 KRW This is fresh tuna that has never been frozen, not thawed from frozen tuna.

This is Kanto-style sukiyaki made with two-star Hanwoo beef. We provide non-GMO organic eggs.

One of the representative dishes of Sakana, made by simmering seasonal seafood in a tomato base.

This is trippa boiled with Hanwoo beef and simmered in tomato sauce, topped with cheese and baked.

This is a tartare topped with handmade cheese, Hanwoo beef, sea urchin, caviar, and truffle on ciabatta.

A slightly spicy hot pot dish made with Korean beef small intestines and seafood.

This is a Jiri Nabe with rich broth.

Sushi topped with uni caviar and truffle