Ginko
銀杏
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A kaiseki restaurant where you can savor the charm of Wakayama
Puntos destacados
Valoraciones
Japan Calificaciones de usuarios3.32(1 elementos)Reseñas
Fotos
Carta
Lunch Kaiseki Course with 2 hours all-you-can-drink】 Limited to 11:30-12:30 start. For a meeting or a lunchtime banquet! We offer a complete reservation-only course at lunch time. This 9-course kaiseki course features Kumano beef and seasonal ingredients. (L.O. 30 minutes before) *Open for lunch only when reservations are made.
Kaiseki course with all-you-can-drink for 2 hours] Recommended for casual banquets among friends! This course features spring ingredients such as "Three kinds of sashimi" and "Spanish mackerel grilled with yuan-yaki sauce and potato salad. This 8-course menu features a blend of Japanese and Western cuisine that will satisfy your appetite while allowing you to enjoy the season's ingredients. Recommended for business entertainment, reunion parties, etc. ◎(L.O. 30 minutes before) Limited to 11:30-12:30 p.m. Reservations required for a minimum of 4 persons and up to 2 days in advance. Lunch is only open for reservations. *For a meal-only course, the price is 4,000 yen.
This is a recommended course for all kinds of banquets, served in separate portions for each person. This 10-course menu includes seasonal appetizers, "chestnut pork loin in a small pot with yuzu pepper", "fried kobashira and green peas on rocks", and other exquisite dishes recommended by our chef. (L.O. 30 minutes before) Reservations are required for a minimum of 4 persons and up to 2 days in advance. Lunch is only open for reservations. For a meal only, the price is ¥5,300.
This is a luxurious course that uses plenty of seasonal ingredients such as "Taila clams with lemon vinegar", "Four kinds of sashimi", "Kumano beef sirloin grilled on a ceramic plate", "Steamed sea bream with cherry blossoms and wakatake mushrooms", and more. This course can be used for various banquets as well as for business entertainment. (L.O. 30 minutes before) Reservations are required for parties of 4 or more people up to 2 days in advance. Lunch is only available for reservations. The price is 6800 yen for a meal only.
Kaiseki course with all-you-can-drink for 2 hours] Recommended for casual banquets among friends! This course includes "Three kinds of sashimi", "Grilled mackerel with miso", and other seasonal ingredients. This 8-course menu offers a blend of Japanese and Western cuisine that will satisfy your appetite while allowing you to enjoy the best of the season's ingredients. Recommended for business entertainment, reunion parties, etc. ◎(L.O. 30 minutes before) *The price for the meal only is 4,000 yen.
Kaiseki course with all-you-can-drink for 2 hours] For autumn welcome parties and farewell parties. A total of 10 luxurious dishes using seasonal ingredients such as "Four kinds of sashimi" and "Chestnut pork loin in soy milk pot"! Each dish is prepared with the utmost care and attention to detail. This course is recommended for business entertainment and reunion parties.
This is a recommended course for all kinds of banquets, served in separate portions for each person. This 10-course menu includes seasonal appetizers, "chestnut pork loin shabu shabu shabu small pot", "grilled salmon", "swordfish mushroom wrapped tempura" and other exquisite dishes recommended by our chef. (L.O. 30 minutes before) *The price for the meal only is 6000 yen.
This is a luxurious course that uses plenty of seasonal ingredients such as "red sea bream with mushroom sauce", "five kinds of sashimi", "grilled Kumano beef sirloin on a ceramic plate", "swordfish with mushroom tempura", and more. This course can be used for various banquets as well as for business entertainment. (L.O. 30 minutes before) *The price for the meal only is 7,000 yen.
Nabe and platter kaiseki course with all-you-can-drink for 2 hours】Reccomended for year-end and New Year's parties! The main dish is "Ginko's special beef motsu nabe" which is full of flavor, and the course also includes "three kinds of sashimi", "grilled mackerel with sesame salt", "fried autumn salmon", and other autumn ingredients. Recommended for business entertainment, reunion parties, etc. ◎(L.O. 30 minutes before) *Only the meal will be served for 5,000 yen.
For business entertainment and family meals This is a luxurious winter course that allows you to enjoy sukiyaki using high quality Kumano beef. This plan includes all-you-can-drink, so it is also recommended for banquets. (L.O. 30 minutes before) *The price for the meal only is 8,000 yen. Reservations for lunch are accepted by phone.
Local Sake: Kuroushi, Kido, Saika, Nankou, and others. Fruit Sake: Starting with Nankou Umeshu, we offer a variety of sake made by Wakayama breweries, including fully ripened Nigori Umeshu and Tsurume Yuzu Sake. We also have a rich selection of unique products such as Jabara Sake, a specialty of Kitayama Village, which is the only exclave in Japan.
Premium Malts / Super Dry
Craft beer from Nanki Shirahama
Non-alcoholic beer-flavored beverage
Specialty tavern's lemon sour / specialty tavern's octopus highball / lime / yuzu / Calpis / green apple / pomegranate / plain
Glass
Shiga
Shiga
Wakayama
Wakayama
Wakayama
Yamaguchi
Yamagata
Wakayama
Moscow Mule / Screwdriver / Bulldog / Vodka Tonic
Gin and Tonic / Gin Rickey / Gin Buck
Cassis Orange / Cassis Grapefruit / Cassis Soda / Cassis Oolong
Fuzzy Navel / Peach Soda / Peach Oolong
Local sake such as Kuroushi, Kido, Saika, and Nankou plum wine, along with fully ripened cloudy plum wine and Tsurume's yuzu sake, are produced by sake breweries in Wakayama. We offer a wide variety, including the unique Tobichi from Kitayama Village, which specializes in Jabara sake.
【White】 (Miso flavor) A hot pot with kombu broth and white miso, accented with garlic. The soup has a rich and mellow sweetness. 【Gold】 (Soy sauce flavor) A hot pot combining bonito, kombu, and flying fish broth with soy sauce. Garlic and chili peppers provide a good accent, enhancing the flavors of the ingredients. 【Silver】 (Garlic-free soy sauce flavor) A light broth served with ponzu and special sesame miso for a refreshing taste. *Orders are accepted for two servings or more.
The sweetness of the bean cake spreads in your mouth the moment you take a bite, making it an addictive pride of our handmade bean cake.
By grilling, the aroma and flavor of the mackerel are enhanced even more.
Tekka Don Half 780 yen
Sweet and rich handmade tofu with crispy yuba, complemented by plenty of fragrant takana as an accent.
Healthy and highly nutritious spinach. When combined with a hot spring egg, it somehow brings a smile to your face.
Contains 4 pieces
3 pieces 1400 yen
Whale Tatsuta Age marinated in a special sauce, reminiscent of the good old days.
Half size 790 yen
You can choose from salmon, mentaiko, or plum.
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