Sokcho Buckwheat Hyang Buckwheat Noodles

The menu features chewy Memil Makguksu and Bibim Makguksu, both of which offer rich flavors. The water makguksu is topped with cucumber, danmuji (pickled radish), and seaweed, while the bibim makguksu has a perfect balance of sourness and spiciness. The side dishes of Yeolmu Kimchi and pickled radish served alongside are also a perfect match for the noodle dishes.

The interior is spacious, with wooden tables and chairs creating a calm atmosphere. During lunchtime, it is bustling with many customers, making it a friendly dining spot for the local community.

Sokcho Memil Hyangmakguksu, which has a track record of winning the Excellence Award in the noodle category in Daegu Metropolitan City, Daedeok District, is a renowned restaurant that has been loved by local people for many years.