Mundúa Taberna

Mundua Taberna offers contemporary Spanish cooking with creative small plates and hearty mains in a spacious, thoughtfully decorated dining room. Diners highlight the tasting-style menus, which move from playful snacks like hummus cones or croquettes to rice dishes with rabbit or chickpeas and refined desserts featuring mascarpone and figs. Service is described as professional and efficient, matching the precise work of the kitchen.