The Park Bistro & Bar

slow cooked wheat berries, spice roasted sweet potato, grilled seasonal mushrooms, spinach, charred onions, pumpkin seed pesto, avocado

black bean vegetable patty, gluten free bun, butter lettuce, tomato, red onion, LPH secret sauce, vegan cheese, sweet potato fries

chickpeas, Middle Eastern spices, coconut milk, cilantro, roasted cauliflower florets, forbidden rice, naan bread

gluten free pasta, zucchini strings, sun dried tomatoes, hand torn fresh basil, garlic herb olive oil

roasted potatoes, brava sauce

two locally sourced california cheeses with chef chosen accompaniments, wild boar salami, smoked duck

pear, prosciutto, goat and cream cheese mousse, petite mix, candied pecans, champagne vinaigrette

smoked paprika, chives, roasted garlic croutons

dungeness crab, blue crab, piquillo aioli

ginger cocktail sauce, tartar sauce, lemon

Navel blood orange segments, baby greens, fennel, avocado, pickled red onions, sunflower seeds, lemon vinaigrette.

Garlic croutons, shaved parmesan, creamy anchovy dressing.

Artisan baby greens, strawberries, toasted almonds, manchego cheese, white balsamic vinaigrette.

Gratinéed with imported gruyère and emmental cheese, sourdough bread.

Chives, Creme Fraiche.

Master chef choice, Creekstone premium angus steak, charred broccolini, preserved lemon vinaigrette, choice of bordelaise, chimichurri or romesco sauce

Well marbled richness with melt-in-mouth texture choice of two sides: sautéed seasonal mushrooms, brussels sprouts, polenta, horseradish mashed potatoes accompaniments: bordelaise, chimichurri, romesco, fleur de sel

Pan seared scallops, wild mushrooms, bechamel sauce, black truffles, grana padano cheese

Skin-on pan seared, smoked eggplant, sauteed spinach lemongrass-tomato curry, micro greens

Horseradish mashed potatoes, swiss chard, red wine reduction

Cheddar cheese, lettuce, tomato, onions, brioche bun, french fries, pickle spear

sauteed bok choy, crispy lotus root, grilled pineapple salsa, honey-miso glaze

brown butter sunchokes, citrus segments, chicken jus, crispy sunchoke chips.

8oz angus filet, horseradish mashed potato, roasted seasonal vegetables, choice of bordelaise, chimichurri or romesco sauce

compart farms brined, sweet potato, fuji apples, mascarpone polenta, tamarind glaze

locally source california cheeses, chef's chosen accompaniments

chantilly cream, gaufrettes

seasonal fruit, spiced crumb, fiorello's vanilla gelato

salted maple butter pecan gelato

chocolate tart shell, chocolate mousse, salted caramel ribbon, raspberry coulis, gold leaf

seasonal flavor trio

redemption rye, lemon, blackberry mint simple

buffalo trace bourbon, demerara syrup, park bitters

vodka, rosemary simple syrup, grapefruit juice, prosecco

empress gin, honey, butterfly pea extract, cocchi americano, lime

flor de cana rum, apricot, banana, orgeat, pineapple, lime

roasted potatoes, brava sauce

two locally sourced california cheeses, mushroom paté, smoked duck, wild boar salami

locally sourced california cheeses with chef chosen accompaniments

pear, prosciutto, goat and cream cheese mousse, petite mix, candied pecans, champagne vinaigrette

smoked paprika, chives, roasted garlic croutons

dungeness crab, blue crab, piquillo aioli

ginger cocktail sauce, tartar sauce, lemon

gratinéed with imported gruyère, emmental cheese, sourdough bread

Chives, Creme Fraiche

red golden beets, baby greens, blood orange segments, sunflower seeds, shaved fennel, avocado, pickled red onion

garlic croutons, shaved parmesan, creamy anchovy dressing

artisan baby greens, strawberries, toasted almonds, manchego cheese, white balsamic vinaigrette

Master chef choice, Creekstone premium angus steak grilled broccolini, preserved lemon vinaigrette, choice of bordelaise, chimichurri or romesco sauce

pan seared scallops, wild mushrooms, fettuccine, bechamel sauce, black truffles, grana padano

sauteed bok choy, crispy lotus root, grilled pineapple salsa, honey-miso glaze

horseradish mashed potatoes, swiss chard, red wine reduction

grilled pork chop, sweet potato, fuji apples, mascarpone polenta, tamarind glaze

8oz angus filet, horseradish mashed potatoes, seasonal vegetables, choice of bordelaise, chimichurri or romesco sauce

skin-on pan seared, smoked eggplant, sauteed spinach, lemongrass-tomato curry, micro greens

brown butter sunchokes, citrus segments, chicken jus, crispy sunchoke chips, micro greens

cheddar cheese, lettuce, tomato, onions, brioche bun, french fries, pickle spear

chantilly cream, gaufrettes

chocolate tart shell, chocolate mousse, fresh salted caramel whipped cream, raspberry coulis, gold leaf

seasonal flavor trio

salted maple butter pecan gelato

seasonal fruit, spiced crumb, fiorello’s vanilla gelato

egg whites, spinach, feta cheese, tomato, country potatoes

two eggs any style, country potatoes, choice of applewood smoked bacon, chicken apple sausage or ham

grilled boulot bread, avocado spread, sliced avocado, poached egg, tomato vinaigrette, baby kale

greek yogurt, berries, honey

bacon, roasted peppers, cheddar cheese, country potatoes

pure maple syrup, seasonal berries

seasonal berries

smoked salmon, bagel, capers, tomato, red onion, cream cheese

milk, berries, brown sugar

toasted bagel, bacon, cheddar cheese, fried egg, served with fresh fruit

two sunny side up eggs, house-made corned beef, potatoes, onion, bell pepper, chives

applewood smoked bacon, sliced tomato, sauteed spinach, hollandaise, country potatoes

seasonal fruit

house-made chorizo, scrambled eggs, pico de gallo, monterey jack cheese, serrano salsa verde, sour cream.

mixed melon, pineapple, grapes

caramelized onion

egg whites, spinach, feta cheese, tomato, country potatoes

two eggs any style, country potatoes, choice of applewood smoked bacon, chicken apple sausage or ham

bacon, roasted bell peppers, cheddar cheese, country potatoes

greek yogurt, berries, honey

grilled boulot bread, avocado spread, sliced avocado, poached egg, tomato vinaigrette, baby kale

seasonal berries, powdered sugar

milk, berries, brown sugar

toasted bagel, bacon, cheddar cheese, fried egg, served with fresh fruit

smoked salmon, bagel, capers, tomato, red onion, cream cheese

two sunny side-up eggs, house-made corned beef, potatoes, onions, bell peppers, chives

seasonal ingredients, fresh fruit

applewood smoked bacon, tomato, spinach, hollandaise, country potatoes

house-made chorizo, scrambled eggs, pico de gallo, monterey jack cheese, country potatoes

strawberries, blueberries, black berries

bell pepper, chives, creme fraiche

gratinéed with imported gruyère and emmental cheese, sourdough bread

mixed greens, shaved fennel, farro, herbed goat cheese, champagne vinaigrette

rosemary croutons, parmesan crisp, creamy anchovy dressing

romaine hearts, green beans, cherry tomato, grilled corn, radish, cilantro, avocado, creamy lemon vinaigrette

grilled chicken, roasted garlic aioli, roasted onion, swiss cheese, lettuce, tomato, avocado, toasted focaccia

dungeness crab salad, swiss cheese, tomato, avocado, chipotle aioli, ciabatta, served open faced

french style ham cheese, served open-faced, jambon de paris, gruyere, mornay sauce, sunny side up egg

grilled zucchini, roasted bell pepper, whipped feta spread, pesto basil, focaccia

turkey breast, black forest ham, lettuce, tomato, aioli, swiss cheese, cheddar cheese, bacon, toasted sourdough bread

cheddar cheese, lettuce, tomato, onion, brioche bun, french fries, pickle spear

smoked paprika, chives

raw tuna, ponzu-sake vinaigrette, avocado, wasabi aioli, micro greens, wonton chips

dungeness crab, red onion-cabbage slaw, spicy remoulade

wild arugula, tartar sauce, lemon

sautéed zucchini and cherry tomatoes, chicken jus

10 oz ny steak, bearnaise, french fries

mixed green salad, creamy lemon vinaigrette

slow cooked wheat berries, spice roasted sweet potato, grilled seasonal mushrooms, spinach, charred onions, pumpkin seed pesto, avocado

black bean vegetable patty, gluten free bun, butter lettuce, tomato, red onion, LPH secret sauce, vegan cheese, sweet potato fries

chickpeas, Middle Eastern spices, coconut milk, cilantro, roasted cauliflower florets, forbidden rice, naan bread

gluten free pasta, zucchini strings, sun dried tomatoes, hand torn fresh basil, garlic herb olive oil

egg whites, spinach, feta cheese, tomato, country potatoes

two eggs any style, country potatoes, choice of applewood smoked bacon, chicken apple sausage or ham

grilled boulot bread, avocado spread, sliced avocado, poached egg, tomato vinaigrette, baby kale

greek yogurt, berries, honey

bacon, roasted peppers, cheddar cheese, country potatoes

pure maple syrup, seasonal berries

seasonal berries

smoked salmon, bagel, capers, tomato, red onion, cream cheese

milk, berries, brown sugar

toasted bagel, bacon, cheddar cheese, fried egg, served with fresh fruit

two sunny side up eggs, house-made corned beef, potatoes, onion, bell pepper, chives

applewood smoked bacon, sliced tomato, sauteed spinach, hollandaise, country potatoes

seasonal fruit

house-made chorizo, scrambled eggs, pico de gallo, monterey jack cheese, serrano salsa verde, sour cream.

mixed melon, pineapple, grapes

caramelized onion

egg whites, spinach, feta cheese, tomato, country potatoes

two eggs any style, country potatoes, choice of applewood smoked bacon, chicken apple sausage or ham

bacon, roasted bell peppers, cheddar cheese, country potatoes

greek yogurt, berries, honey

grilled boulot bread, avocado spread, sliced avocado, poached egg, tomato vinaigrette, baby kale

seasonal berries, powdered sugar

milk, berries, brown sugar

toasted bagel, bacon, cheddar cheese, fried egg, served with fresh fruit

smoked salmon, bagel, capers, tomato, red onion, cream cheese

two sunny side-up eggs, house-made corned beef, potatoes, onions, bell peppers, chives

seasonal ingredients, fresh fruit

applewood smoked bacon, tomato, spinach, hollandaise, country potatoes

house-made chorizo, scrambled eggs, pico de gallo, monterey jack cheese, country potatoes

strawberries, blueberries, black berries

smoked paprika, chives, roasted garlic croutons

seasonal selections

locally sourced california cheeses, wild boar salami, smoked duck, grilled ciabatta bread, chef's chosen accompaniments

raw tuna, ponzu-sake vinaigrette, avocado, micro greens, wonton chips

dungeness crab, blue crab, piquillo aioli

ginger cocktail sauce, tartar sauce, lemon

romaine, chicken, ham, bacon, hardboiled egg, tomatoes, avocado, bleu cheese crumbles, buttermilk dressing

gratinéed with imported gruyere & emmental cheeses

Chives, creme fraiche

artisan baby greens, strawberries, toasted almonds, manchego cheese, white balsamic vinaigrette

garlic croutons, shaved parmesan, creamy anchovy dressing

angus flat iron, romanesco sauce, fries

brown butter sunchokes, citrus segments, chicken jus, crispy sunchoke chips.

bistro greens, white balsamic vinaigrette

Skin-on Pan seared, smoked eggplant, sauteed spinach, lemongrass-tomato curry, micro greens

grilled ras el hanout spiced chicken, tzatziki, red onion, romaine, lemon vinaigrette, side baby green salad sub: house made falafel (V)

rustic whole wheat levain, garlic confit purée, white cheddar & swiss cheese, cup of soup

corned beef, pastrami, swiss cheese, sauerkraut, horseradish-thousand island dressing, rye bread, cornichons, house-made bbq chips, pickle

smoked turkey breast, black forest ham, lettuce, tomato, onions, aioli, swiss cheese, cheddar cheese, bacon, toasted sourdough bread, house-made bbq chips, pickle

smoked mozzarella, bacon, romaine, tomato, avocado spread, honey-dijon vinaigrette, spinach tortilla, side baby green salad

cheddar cheese, lettuce, tomato, onions, brioche bun, french fries, pickle spear

Salted maple butter pecan gelato

Chantilly cream, gaufrettes

Seasonal flavor trio

Chocolate tart shell, chocolate mousse, salted-caramel ribbon, raspberry coulis, gold leaf

Seasonal fruit, spiced crumb, fiorello's vanilla gelato

roasted potatoes, brava sauce

two locally sourced california cheeses with chef chosen accompaniments, wild boar salami, smoked duck

pear, prosciutto, goat and cream cheese mousse, petite mix, candied pecans, champagne vinaigrette

smoked paprika, chives, roasted garlic croutons

dungeness crab, blue crab, piquillo aioli

ginger cocktail sauce, tartar sauce, lemon

Navel & blood orange segments, baby greens, fennel, avocado, pickled red onions, sunflower seeds, lemon vinaigrette.

Garlic croutons, shaved parmesan, creamy anchovy dressing.

Artisan baby greens, strawberries, toasted almonds, manchego cheese, white balsamic vinaigrette.

Gratinéed with imported gruyère and emmental cheese, sourdough bread.

Chives, Creme Fraiche.

Master chef choice, Creekstone premium angus steak, charred broccolini, preserved lemon vinaigrette, choice of bordelaise, chimichurri or romesco sauce

Well marbled richness with melt-in-mouth texture choice of two sides: sautéed seasonal mushrooms, brussels sprouts, polenta, horseradish mashed potatoes accompaniments: bordelaise, chimichurri, romesco, fleur de sel

Pan seared scallops, wild mushrooms, bechamel sauce, black truffles, grana padano cheese

Skin-on pan seared, smoked eggplant, sauteed spinach & lemongrass-tomato curry, micro greens

Horseradish mashed potatoes, swiss chard, red wine reduction

Cheddar cheese, lettuce, tomato, onions, brioche bun, french fries, pickle spear

sauteed bok choy, crispy lotus root, grilled pineapple salsa, honey-miso glaze

brown butter sunchokes, citrus segments, chicken jus, crispy sunchoke chips.

8oz angus filet, horseradish mashed potato, roasted seasonal vegetables, choice of bordelaise, chimichurri or romesco sauce

compart farms brined, sweet potato, fuji apples, mascarpone polenta, tamarind glaze

locally source california cheeses, chef's chosen accompaniments

chantilly cream, gaufrettes

seasonal fruit, spiced crumb, fiorello's vanilla gelato

salted maple butter pecan gelato

chocolate tart shell, chocolate mousse, salted caramel ribbon, raspberry coulis, gold leaf

seasonal flavor trio

redemption rye, lemon, blackberry mint simple

buffalo trace bourbon, demerara syrup, park bitters

vodka, rosemary simple syrup, grapefruit juice, prosecco

empress gin, honey, butterfly pea extract, cocchi americano, lime

flor de cana rum, apricot, banana, orgeat, pineapple, lime

roasted potatoes, brava sauce

two locally sourced california cheeses, mushroom paté, smoked duck, wild boar salami

locally sourced california cheeses with chef chosen accompaniments

pear, prosciutto, goat and cream cheese mousse, petite mix, candied pecans, champagne vinaigrette

smoked paprika, chives, roasted garlic croutons

dungeness crab, blue crab, piquillo aioli

ginger cocktail sauce, tartar sauce, lemon

gratinéed with imported gruyère, emmental cheese, sourdough bread

Chives, Creme Fraiche

red & golden beets, baby greens, blood orange segments, sunflower seeds, shaved fennel, avocado, pickled red onion

garlic croutons, shaved parmesan, creamy anchovy dressing

artisan baby greens, strawberries, toasted almonds, manchego cheese, white balsamic vinaigrette

Master chef choice, Creekstone premium angus steak grilled broccolini, preserved lemon vinaigrette, choice of bordelaise, chimichurri or romesco sauce

pan seared scallops, wild mushrooms, fettuccine, bechamel sauce, black truffles, grana padano

sauteed bok choy, crispy lotus root, grilled pineapple salsa, honey-miso glaze

horseradish mashed potatoes, swiss chard, red wine reduction

grilled pork chop, sweet potato, fuji apples, mascarpone polenta, tamarind glaze

8oz angus filet, horseradish mashed potatoes, seasonal vegetables, choice of bordelaise, chimichurri or romesco sauce

skin-on pan seared, smoked eggplant, sauteed spinach, lemongrass-tomato curry, micro greens

brown butter sunchokes, citrus segments, chicken jus, crispy sunchoke chips, micro greens

cheddar cheese, lettuce, tomato, onions, brioche bun, french fries, pickle spear

chantilly cream, gaufrettes

chocolate tart shell, chocolate mousse, fresh salted caramel whipped cream, raspberry coulis, gold leaf

seasonal flavor trio

salted maple butter pecan gelato

seasonal fruit, spiced crumb, fiorello’s vanilla gelato

bell pepper, chives, creme fraiche

gratinéed with imported gruyère and emmental cheese, sourdough bread

mixed greens, shaved fennel, farro, herbed goat cheese, champagne vinaigrette

rosemary croutons, parmesan crisp, creamy anchovy dressing

romaine hearts, green beans, cherry tomato, grilled corn, radish, cilantro, avocado, creamy lemon vinaigrette

grilled chicken, roasted garlic aioli, roasted onion, swiss cheese, lettuce, tomato, avocado, toasted focaccia

dungeness crab salad, swiss cheese, tomato, avocado, chipotle aioli, ciabatta, served open faced

french style ham & cheese, served open-faced, jambon de paris, gruyere, mornay sauce, sunny side up egg

grilled zucchini, roasted bell pepper, whipped feta spread, pesto basil, focaccia

turkey breast, black forest ham, lettuce, tomato, aioli, swiss cheese, cheddar cheese, bacon, toasted sourdough bread

cheddar cheese, lettuce, tomato, onion, brioche bun, french fries, pickle spear

smoked paprika, chives

raw tuna, ponzu-sake vinaigrette, avocado, wasabi aioli, micro greens, wonton chips

dungeness crab, red onion-cabbage slaw, spicy remoulade

wild arugula, tartar sauce, lemon

sautéed zucchini and cherry tomatoes, chicken jus

10 oz ny steak, bearnaise, french fries

mixed green salad, creamy lemon vinaigrette

slow cooked wheat berries, spice roasted sweet potato, grilled seasonal mushrooms, spinach, charred onions, pumpkin seed pesto, avocado

black bean vegetable patty, gluten free bun, butter lettuce, tomato, red onion, LPH secret sauce, vegan cheese, sweet potato fries

chickpeas, Middle Eastern spices, coconut milk, cilantro, roasted cauliflower florets, forbidden rice, naan bread

gluten free pasta, zucchini strings, sun dried tomatoes, hand torn fresh basil, garlic herb olive oil

sautéed julienned shallots, garlic, spring sweet heirloom cherry tomatoes. white wine and butter sauce with fresh thyme, torn basil, crushed red pepper.

two locally sourced california cheeses, mushroom paté, smoked duck, wild boar salami

smoked paprika, chives, roasted garlic croutons

dungeness crab, blue crab, piquillo aioli

ginger cocktail sauce, tartar sauce, lemon

gratinéed with imported gruyère, emmental cheese, sourdough bread

brown butter croutons, creme fraiche

garlic croutons, shaved parmesan, creamy anchovy dressing

artisan mixed greens with fresh strawberries, toasted sliced almonds, shaved parmesan, tossed with honey balsamic vinaigrette

Master chef choice, Creekstone premium angus steak grilled broccolini, preserved lemon vinaigrette, choice of bordelaise, chimichurri or romesco sauce

Seared Hokkaido Scallops over Hen of the woods mushroom, arborio rice, miso butter, grana padano, basil oil, and shaved parmesan

king salmon served over marinated english cucumbers, finished with a cool organic yogurt-dill sauce

horseradish mashed potatoes, swiss chard, red wine reduction

Organic farro with a crisp frisée, asparagus & green bean salad with pickled red onion, topped with a grain mustard beurre blanc

8oz angus filet, horseradish mashed potatoes, seasonal vegetables, choice of bordelaise, chimichurri or romesco sauce

Penne pasta tossed with asparagus, english peas, yellow squash, sauteed in a white wine butter sauce

Pan roasted airline chicken breast, vegetable ratatouille, sautéed spinach, crispy polenta finished with tomato cream sauce

cheddar cheese, lettuce, tomato, onions, brioche bun, french fries, pickle spear

Brûléed meyer lemon custard in a pine nut tart shell, finished with toasted meringue and a blackberry sauce

sitting on a graham cracker crumble, berry compote, black berries and mint

flourless chocolate cake with fresh raspberry sauce, whipped cream, and toasted shaved hazelnuts.

seasonal flavor trio

salted maple butter pecan gelato

seasonal fruit, spiced crumb, fiorello’s vanilla gelato

two eggs any style, country potatoes, choice of applewood smoked bacon, chicken apple sausage or ham

greek yogurt, berries, honey

grilled boulot bread, avocado spread, sliced avocado, poached egg, tomato vinaigrette, baby kale

seasonal berries, powdered sugar

milk, berries, brown sugar

seasonal ingredients, fresh fruit

applewood smoked bacon, tomato, spinach, hollandaise, country potatoes

house-made chorizo, scrambled eggs, pico de gallo, monterey jack cheese, country potatoes

thin sliced-grilled new york steak, poached eggs, sautéed spinach, country style potatoes, house-made bearnaise sauce

poached eggs, avocado, country style potatoes, house-made hollandaise

strawberries, blueberries, black berries

bell pepper, chives, creme fraiche

gratinéed with imported gruyère and emmental cheese, sourdough bread

artisan mixed greens with fresh strawberries, toasted sliced almonds, shaved parmesan, tossed with honey balsamic vinaigrette

rosemary croutons, parmesan crisp, creamy anchovy dressing

romaine, grilled chicken, ham, bacon bits, cherry tomato, hard boiled eggs, blue cheese crumbles, avocado, buttermilk dressing

grilled chicken, roasted garlic aioli, roasted onion, swiss cheese, lettuce, tomato, avocado, toasted focaccia

turkey breast, black forest ham, lettuce, tomato, aioli, swiss cheese, cheddar cheese, bacon, toasted sourdough bread

skirt steak, butter lettuce, tomato, with sauteed onions, wild arugula, chipotle aioli on a ciabatta roll

whole wheat levain, roasted garlic puree, white cheddar, swiss cheese, served with tomato bisque

grilled zucchini, roasted bell pepper, whipped feta spread, pesto basil, focaccia

cheddar cheese, lettuce, tomato, onion, brioche bun, french fries, pickle spear

smoked paprika, chives

raw tuna, ponzu-sake vinaigrette, avocado, wasabi aioli, micro greens, wonton chips

dungeness crab, red onion-cabbage slaw, spicy remoulade

wild arugula, tartar sauce, lemon

sautéed zucchini and cherry tomatoes, chicken jus

10 oz ny steak, bearnaise, french fries

mixed green salad, creamy lemon vinaigrette

bell pepper, chives, creme fraiche

gratinéed with imported gruyère and emmental cheese, sourdough bread

artisan mixed greens with fresh strawberries, toasted sliced almonds, shaved parmesan, tossed with honey balsamic vinaigrette

rosemary croutons, parmesan crisp, creamy anchovy dressing

romaine, grilled chicken, ham, bacon bits, cherry tomato, hard boiled eggs, blue cheese crumbles, avocado, buttermilk dressing

grilled chicken, roasted garlic aioli, roasted onion, swiss cheese, lettuce, tomato, avocado, toasted focaccia

turkey breast, black forest ham, lettuce, tomato, aioli, swiss cheese, cheddar cheese, bacon, toasted sourdough bread

skirt steak, butter lettuce, tomato, with sauteed onions, wild arugula, chipotle aioli on a ciabatta roll

whole wheat levain, roasted garlic puree, white cheddar, swiss cheese, served with tomato bisque

grilled zucchini, roasted bell pepper, whipped feta spread, pesto basil, focaccia

cheddar cheese, lettuce, tomato, onion, brioche bun, french fries, pickle spear

smoked paprika, chives

raw tuna, ponzu-sake vinaigrette, avocado, wasabi aioli, micro greens, wonton chips

dungeness crab, red onion-cabbage slaw, spicy remoulade

wild arugula, tartar sauce, lemon

sautéed zucchini and cherry tomatoes, chicken jus

10 oz ny steak, bearnaise, french fries

mixed green salad, creamy lemon vinaigrette

two eggs any style, country potatoes, choice of applewood smoked bacon, chicken apple sausage or ham

greek yogurt, berries, honey

grilled boulot bread, avocado spread, sliced avocado, poached egg, tomato vinaigrette, baby kale

seasonal berries, powdered sugar

milk, berries, brown sugar

seasonal ingredients, fresh fruit

applewood smoked bacon, tomato, spinach, hollandaise, country potatoes

house-made chorizo, scrambled eggs, pico de gallo, monterey jack cheese, country potatoes

thin sliced-grilled new york steak, poached eggs, sautéed spinach, country style potatoes, house-made bearnaise sauce

poached eggs, avocado, country style potatoes, house-made hollandaise

strawberries, blueberries, black berries

sautéed julienned shallots, garlic, spring sweet heirloom cherry tomatoes. white wine and butter sauce with fresh thyme, torn basil, crushed red pepper.

two locally sourced california cheeses, mushroom paté, smoked duck, wild boar salami

smoked paprika, chives, roasted garlic croutons

dungeness crab, blue crab, piquillo aioli

ginger cocktail sauce, tartar sauce, lemon

gratinéed with imported gruyère, emmental cheese, sourdough bread

brown butter croutons, creme fraiche

garlic croutons, shaved parmesan, creamy anchovy dressing

artisan mixed greens with fresh strawberries, toasted sliced almonds, shaved parmesan, tossed with honey balsamic vinaigrette

Master chef choice, Creekstone premium angus steak grilled broccolini, preserved lemon vinaigrette, choice of bordelaise, chimichurri or romesco sauce

Seared Hokkaido Scallops over Hen of the woods mushroom, arborio rice, miso butter, grana padano, basil oil, and shaved parmesan

king salmon served over marinated english cucumbers, finished with a cool organic yogurt-dill sauce

horseradish mashed potatoes, swiss chard, red wine reduction

Organic farro with a crisp frisée, asparagus & green bean salad with pickled red onion, topped with a grain mustard beurre blanc

8oz angus filet, horseradish mashed potatoes, seasonal vegetables, choice of bordelaise, chimichurri or romesco sauce

Penne pasta tossed with asparagus, english peas, yellow squash, sauteed in a white wine butter sauce

Pan roasted airline chicken breast, vegetable ratatouille, sautéed spinach, crispy polenta finished with tomato cream sauce

cheddar cheese, lettuce, tomato, onions, brioche bun, french fries, pickle spear

Brûléed meyer lemon custard in a pine nut tart shell, finished with toasted meringue and a blackberry sauce

sitting on a graham cracker crumble, berry compote, black berries and mint

flourless chocolate cake with fresh raspberry sauce, whipped cream, and toasted shaved hazelnuts.

seasonal flavor trio

salted maple butter pecan gelato

seasonal fruit, spiced crumb, fiorello’s vanilla gelato