Mijinjiao

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A heartfelt eel soup made by simmering various herbal ingredients with cleanly prepared eel heads and bones for 8 hours.

A sincere eel soup made by simmering various herbal ingredients with cleanly prepared eel heads and bones for 8 hours.

A clean and savory stew made with various vegetables and a broth based on roasted dried shrimp.

Sweet and sour special sauce! Chewy noodles! Perfect match with eel.

A warm noodle dish with a rich and deep flavor made from an anchovy-based broth.

A signature dessert of our home that soothes the stomach.

Nutrient-rich fried rice with ham, vegetables, and eggs, tailored to children's taste.