Tenryu

At 'Amagasa', in addition to classic menu items such as tempura rice bowls (tendon), tempura boxes (tenju), and deluxe tempura boxes (jotenju), the tempura zaru soba (cold soba with tempura) (large portions available) and the omakase course are also popular. In particular, the 'tendon' features a generous serving of crispy fried tempura that pairs perfectly with the rich sauce, making it an ideal dish for lunch. There are also set menus like 'Yuki Set', 'Tsuki Set', and 'Hana Set', allowing for a well-balanced dining experience.

The interior of 'Amagasa' has a calm atmosphere, with counter seats and private rooms available. At the counter seats, guests can enjoy tempura being fried right in front of them while savoring each dish. There are private rooms for 4, 6, and more than 7 people, allowing guests to enjoy their meals in a private space at a leisurely pace.

"Amagasaki" is a tempura specialty restaurant with a history of 46 years, proudly maintaining the traditional flavors that have been loved in the local area of Ageo for many years. It features tempura that is crispy and fried in carefully selected high-quality oil using fresh ingredients, with a commitment to maximizing the flavors of the ingredients. The tempura fried by skilled artisans offers a delicate yet firm texture to enjoy.