들마루식당

Delicious broth made with domestic anchovies.

Prepared with ingredients grown on our own farm.

Prepared with ingredients grown on our own farm.

Made with fresh ingredients.

Uses ingredients made from fermented soybeans.

Uses domestically produced kimchi.

It's spicy and good for a hangover, hehe.

It is handmade dumplings made from dough that has been aged and prepared by hand.

Cooked with handmade rice cakes and Korean beef.

We use domestic beans that my father personally farmed and ground.

Small: 2-3 people Large: 3-4 people The combination of fresh napa cabbage and pork creates a delicious flavor.

A light and spicy stew made with carefully prepared Korean beef and flavored with aromatic naengi (shepherd's purse).

Small: 2-3 people Large: 3-4 people The same taste as what was eaten in the countryside in the old days!!

Serves: Small: 2-3 people, Large: 3-4 people. It is a cool and spicy soup with squid and pollock roe.