Teppan Izakaya Guruman
鉄板 居酒屋 倶瑠満
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A teppan izakaya to enjoy local cuisine from Tsuyama
Valoraciones
Japan Calificaciones de usuarios3.09(1 elementos)Reseñas
Carta
This is a popular course for large banquets, business entertainment, drinking parties, compas, women's parties, etc.
This is a popular course for large banquets, business entertainment, drinking parties, compas, women's parties, etc.
Cheese, Tuna, Mochi, Natto, Kimchi, Corn, Green Onion, Pickled Ginger... each 200 yen. Mentaiko, Squid, Octopus, Shrimp, Scallop, Yam... each 300 yen.
A famous local specialty from Tsuyama that became well-known through B1 Grand Prix! Hormone Udon is a highly recommended dish that is very popular!
※1 to 4 spiciness levels available
The gourmet chiritori nabe is a popular menu item regardless of the season! Enjoy the perfect combination of hormone and kimchi flavors!
Lemon, Peach, Grapefruit
Craft Chuhai
Ishimoto Sake Brewery, Niigata Prefecture
Morohashi Brewery, Niigata Prefecture
Koya Sake Brewery, Yamagata Prefecture
Hakkaisan Brewery, Niigata Prefecture
Isojiman Sake Brewery, Shizuoka Prefecture
Kame no I Shuzo, Yamagata Prefecture
Maruyama Sake Brewery, Niigata Prefecture
Kusumi Sake Brewery, Niigata Prefecture
Miyao Sake Brewery, Niigata Prefecture
Tsu City, Tago Honke Sake Brewery
Okazaki Brewery, Maniwa City
Okazaki Brewery, Maniwa City
Murocho Sake Brewery, Akaiwa City
Tsuyama City Tago Honke Sake Brewery
Namba Sake Brewery, Tsuyama City
By maximizing the sweetness of fully ripe Kishu plums while keeping the alcohol content low, it offers a juicy yet non-boring flavor.
A fragrant plum wine blended with shochu made from sake lees of Daiginjo sake, steeped with Kishu Nanko plums.
A plum wine characterized by a graceful aroma and rich flavor, mixed with the essence of brown sugar and plums.
A cloudy plum wine that allows you to feel the texture of the plum fruit, finished with the natural sweetness of the plum itself.
A highly popular premium plum wine made by Shiratama Brewery, the producer of the premium sweet potato shochu 'Maou'.
Umeshu from the Tsuyama sake brewery 'Tako Honke Sake Brewery', a traditional handmade exquisite flavor.
A plum wine that embodies the refreshing sweetness and balanced acidity characteristic of Kirinzan, following the brewing techniques cultivated by Kirinzan.
Tayouen / Kakushigura / Nikkaido
Nakanaka / Tsukushi (Black) / Yamasaru
Kuroki Honten, Miyazaki Prefecture
Yotsuya Brewery, Oita Prefecture
Kurokirishima
Satsuma Kohi / Kame Sennin / Ikko Mon / Kujira no Bottle / Tomino Hozan / Yamaneko / Bright Farm Village
Amata-kun / Kiraku
Sato Brewery, Kagoshima Prefecture
Iwakura Sake Brewery, Miyazaki Prefecture
Shiratama Sake Brewery, Kagoshima Prefecture
Murao Sake Brewery, Kagoshima Prefecture
Moriizo Brewery, Kagoshima Prefecture
Kuroki Main Store, Miyazaki Prefecture
Tsuyama City Tago Main Store Sake Brewery
Miyazato Sake Brewery, Okinawa Prefecture
Higa Distillery, Okinawa Prefecture
Kumesen Brewery, Okinawa Prefecture
Yamazaki / Hakushu / Chita / Yoichi / Miyagikyo / Taketsuru
Macallan 12 Year / Glenlivet 12 Year / Glenmorangie / Ardbeg 12 Year
●Sweet Potato● Kuro Kirishima 900ml / Akane Kirishima 900ml / Satsuma Kobi 900ml ●Barley● Nikkaido 900ml
If you want to refresh your mouth after a meal, a slightly bitter coffee is recommended. It leaves you feeling refreshed after you finish drinking.
A cocktail-flavored soft drink that allows you to enjoy the authentic taste of a cocktail with '0.00% alcohol' and 'zero calories.'
A cocktail-flavored soft drink that allows you to enjoy the authentic taste of a cocktail with '0.00% alcohol' and 'zero calories.'
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