Irori Sumibiyaki Irotoridori
囲炉裏炭火焼き いろとりどり
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A renowned irori grill restaurant where you can savor the charms of Miyazaki
Valoraciones
Reseñas
Carta
A 10-course meal including charcoal-grilled Jitokko chicken, 4 sashimi, and more, with 2 hours of all-you-can-drink! We can accommodate all your requests and allergies, so please consult with us when you make a reservation.
A 10-course meal including charcoal-grilled Jitokko chicken, 4 sashimi, and more, with 2 hours of all-you-can-drink! We can accommodate all your requests and allergies, so please consult with us when you make a reservation.
A 10-course meal including charcoal-grilled Jitokko chicken and 4 pieces of sashimi, with all-you-can-drink for 2 hours! We can accommodate all your requests and allergies, so please consult with us when you make a reservation!
A 10-course meal including charcoal-grilled Jitokko chicken and 4 pieces of sashimi, with all-you-can-drink for 2 hours! We can accommodate all your requests and allergies, so please consult with us when you make a reservation!
A 10-course meal including charcoal-grilled Jitokko chicken and 3 pieces of sashimi, with 2 hours of all-you-can-drink! We can accommodate all your requests and allergies, so please consult with us when you make a reservation.
A 10-course meal including charcoal-grilled Jitokko chicken and 3 pieces of sashimi, with 2 hours of all-you-can-drink! We can accommodate all your requests and allergies, so please consult with us when you make a reservation!
A 10-course meal including charcoal-grilled Jitokko chicken, 4 sashimi, and more, with 2 hours of all-you-can-drink! We can accommodate all your requests and allergies, so please consult with us when you make a reservation.
Moderate hardness; 200g…1,500 yen; 300g…2,250 yen
Irresistible for green onion lovers
Irresistible for green onion lovers
Moderate hardness; 200g…1,550 yen; 300g…2,300 yen
Tender
Tender
Zuri, Hatsu, Liver
Gizzard, Heart, Liver
Extreme tightening refers to the way fish is prepared. Fish processed using this method becomes free of odor, enhances sweetness, and transforms into an ingredient that can withstand ultra-long-term aging.
To the staff
25 degrees
25 degrees
25 degrees
25 degrees
43 degrees
25 degrees
25 degrees
≪3 Servings≫ *No preservatives used ◆ Approximately 400 per serving
・One cup each... 450 yen each
Each
・One cup... 450 yen
・One serving... 800 yen
・One serving... 950 yen
・One cup…1,000 yen
・One serving...1,000 yen
・One serving…1,000 yen
Miyazaki Prefecture Honjozo
Fukuoka Prefecture Special Junmai Sake
Okayama Prefecture Junmai Sake
Niigata Prefecture Senju
Niigata Prefecture Honjozo
Miyazaki Prefecture Junmai Dry
Niigata Prefecture Junmai Daiginjo
Fukuoka Prefecture Ginjo
Yamaguchi Prefecture Junmai Daiginjo 50
Osaka Prefecture Special Selection
Gifu Prefecture Junmai Dry Daiginjo
Please speak to the staff. To the staff
Niigata Prefecture Banshu
Niigata Prefecture Daiginjo
・Full bottle…9,500 yen
Each
From 2,500 yen each
Fee: 2,500 yen
[Beer] Premium Malts (Pint, Pitcher) [Highball] Jim Beam Highball / Jim Beam Cola / Jim Beam Ginger [Shochu (On the Rocks, Watered Down, Hot Water)] Nakanaka (Barley) / Shakuunmugi (Barley) / Kirishima [Miyazaki Limited] (Sweet Potato) / Kurokirishima (Sweet Potato) / Hinatakobiki (White) (Sweet Potato) / Hinatakobiki (Black) (Sweet Potato) / Hinatakobiki BLUE (Sweet Potato) / Rororo (Rice) [Sake] Hokusei [Junmai Daiginjo] (Niigata) / Sanzenshori [Junmai Dry] (Gifu) / Gozen Sake [Junmai] (Okayama) / Goharushun [Ginjo] (Osaka) / Dassai 45 (Yamaguchi) / Hatsumiyo [Honjozo] (Miyazaki) / Shigemasu Classic [Special Junmai Sake] (Fukuoka) / Urakasumi [Junmai Dry] (Miyagi) / Kubota Senju (Niigata) / Hakkaisan [Honjozo] (Niigata) / Seasonal Limited [Cocktails] Moscow Mule / Cassis Orange / Cassis Soda / Shandy Gaff [Sours] Specialty Tavern Lemon Sour / Lime Sour [Wine] Glass Wine (Red, White) / Decanter (Red, White) [Plum Wine (On the Rocks, Watered Down, Soda Mixed)] Plum Wine [Non-Alcoholic] All-Free [Soft Drinks] Oolong Tea / Ginger Ale / Cola / Orange Juice
It will be served in a teapot.
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