Choigane Sikyuk Sikdang

We offer a variety of cuts, starting with half a Wagyu cow, including chadolbagi, sirloin, and kalbi. In particular, the miso stew harmonizes the umami of the meat with spiciness, making it popular among visitors. You can also enjoy fresh vegetable and green onion salads as side dishes.

The store is filled with energy and bustling with visitors. Since it is attached to a butcher shop, the freshness of the meat is guaranteed. The style of cooking on a stone plate is well-received as a way to enhance the dining experience.

Chegane Meat Dining is known as a famous restaurant for Wagyu loved by the locals. With high cost performance and fresh ingredients, it attracts many repeat customers.