Maison de Moon

We offer a variety of pasta, steak, and risotto, with the Korean beef steak and seafood tomato pasta being particularly popular menu items. Each dish can be customized to adjust the spiciness and cooking level according to the customer's preferences, allowing for a more satisfying dining experience.

A space where the traditional wooden structure of Hanok and modern interior design are harmonized, making it suitable for visits with family, friends, and loved ones. There is a spacious outdoor terrace and various photo zones, allowing for enjoyable moments before and after meals.

Maison de Moon, located on Hwanglidangil in Gyeongju, is a restaurant run by Chef Jin-moon Kim, who has 23 years of experience at the Westin Chosun Hotel, and it is a special space where tradition and modernity harmonize.

Chef Kim Jin-moon, who has 23 years of experience at the Westin Chosun Hotel, offers customized dishes tailored to the needs of customers using fresh ingredients and homemade sauces.