la cave de Noa

The à la carte menu, based on French cuisine, offers a high degree of freedom and features exquisite dishes that showcase the chef's skills. You can enjoy beautifully crafted dishes that highlight the ingredients, such as a vegetable terrine wrapped in prosciutto and a rich lobster bisque mousse. The charm lies in the ability to enjoy it in a course style or centered around side dishes.

The charm of this hidden gem located underground in Nishiazabu. The dim lighting creates a calm atmosphere, featuring counter seats for enjoying conversations and semi-private rooms for a more intimate experience. You can spend a quiet moment that makes you forget the hustle and bustle of the city.

This is a shop born from the owner's rich experience and knowledge, who once served as the manager at 'Anyu', along with a passion for wine. The owner's enthusiasm for the selection of French wines has been highly regarded and is supported by many wine lovers.