Kaido Restaurant

A set meal where you can enjoy all Matsuba crab dishes at once, available from November to March.

Seafood bowl using Matsuba crab from November to March

Starting from 7000 yen. The body and the main claws will be grilled crab. Available from November to March.

Starting from 7000 yen, available from November to March

Starting from 7000 yen, available from November to March

A super popular dish that sells out quickly!

Includes rice porridge set, available from November to March

A generous serving of fresh local fish sashimi set meal

A recommended set meal representing Kaidou

The most popular standard set meal at our restaurant

Service set meal available on weekdays (all day)

Service set meal available on weekdays (all day)

Seafood bowl made with a whole red snow crab

A bowl made with brand fresh salmon from Kinohara Town, Tottori Prefecture

A bowl made with brand fresh salmon from Sakaiminato City, Tottori Prefecture

Comparison bowl using the two major salmon from Tottori Prefecture

A rice bowl made with Surume squid from Sakai Port and grated nagaimo yam.

A bowl made with white squid from Sakai Port and grated nagaimo

A luxurious seafood bowl made with a variety of local fish

Bowl made with tuna from Sakai Port

Sashimi made with tuna from Sakai Port

Contents (Shellfish sashimi, Hamachi, Salmon, White fish, Red fish, Mackerel, Shrimp)

Contents (Hamachi, Salmon, White Fish, Sawara, Bonito)

Made by our shop