Bistro Haruta Oizumigakuen
大衆ビストロ ハルタ 大泉学園店
3.19
（1resultados）JPY 2.500JPY 4.500
Tavern
Nerima-ku, Tokyo, Japan
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Presupuesto
JPY 2.500JPY 4.500
Horario de apertura
domingo
11:30~23:00
(L.O.22:30)
Se aceptan reservas
lunes
11:30~23:00
(L.O.22:30)
Se aceptan reservas
martes
11:30~23:00
(L.O.22:30)
Se aceptan reservas
miércoles
11:30~23:00
(L.O.22:30)
Se aceptan reservas
jueves
11:30~23:00
(L.O.22:30)
Se aceptan reservas
viernes
11:30~23:00
(L.O.22:30)
Se aceptan reservas
sábado
11:30~23:00
(L.O.22:30)
Se aceptan reservas
Día festivo
11:30~23:00
(L.O.22:30)
Se aceptan reservas
Dirección
Estación más cercana
Estación de Ooizumigakuenna0.12 km
Tipo de asiento
Mesa
Comodidades
No hay aparcamiento
Métodos de pago
Se aceptan tarjetas(VISA, Maestro y JCB), Se acepta dinero electrónico(Tarjeta de transporte electrónica, nanaco, iD y QUICPay) y Pago con código QR disponible(PayPay)
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13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
：Reserva inmediata
：Solicitud de reserva
：No hay asientos disponibles
：Días de cierre
A French-style tavern to enjoy at reasonable prices
Taisyu Bistro Harta Oizumigakuen is a popular spot known as a French-style tavern that can be casually visited for everyday use. The menu is unique, featuring dishes that excite customers. The interior is filled with a lively, homey atmosphere, and the cheerful service from the staff adds to the comfort. It's the perfect place to share delicious food at reasonable prices while enjoying a fun time.
Puntos destacados
Valoraciones
3.19（1resultados）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Reseñas
Fotos
Carta
Food
Drink
Menús
[Wai Wai Course] Ideal for parties and banquets... 7 dishes including ahi jio, chicken, and omakase Staub rice.
All-you-can-drink included with the course for +1,700 yen.
JPY 4.500
[Full course] 8 dishes including gnocchi, omelette, and omakase Staub rice
All-you-can-drink included with the course for +1,700 yen.
JPY 5.000
8 dishes including Carpaccio and the finest Japanese Black Beef Steak
All-you-can-drink included with the course for +1,700 yen.
JPY 6.000
Weekday only] [Lunchtime drinking course] Includes popular tarte flambée and 1.5 hours of all-you-can-drink.
A weekday lunchtime drinking course is now available at the Oizumigakuen branch, perfect for those who want to enjoy a quick lunch with friends! You can enjoy not only the popular tarte flambée, but also mascarpone and seasonal fruits that go perfectly with wine. If you do not want to enjoy all-you-can-drink, the course fee will be 1,500 yen.
JPY 2.970
Seasonal Recommendations
Super Rich!! Pumpkin Gratin
A creamy gratin featuring a rich béchamel mixed with plenty of pumpkin. The flavors of sautéed leeks and chicken blend well, and the penne pasta provides a satisfying bite. Each mouthful is full of satisfaction. The hot cheese and rich pumpkin sauce melt together, making this a dish that warms the heart.
JPY 869
Prosciutto and Mushroom Cheese Risotto
A cheese risotto blended with carefully sautéed mushrooms and a deep umami mushroom paste called 'duxelles.' Finished luxuriously with prosciutto and a generous snowfall of pecorino. A dish that will make you unable to stop using your spoon!
JPY 1,309
Appetizer
Assorted 5 Appetizers
JPY 649
Edamame Aglio Olio
JPY 539
Cream Cheese Terrine with Dried Fruits and Mixed Nuts
JPY 539
Anchovy Cabbage
JPY 649
French Fries with Parmigiano Reggiano
JPY 649
Duck Prosciutto
JPY 649
Fish and Chips
JPY 759
Gnocchi with Prosciutto and Mushrooms
JPY 759
Ratatouille Omelette
JPY 759
Mascarpone and Seasonal Fruits
JPY 869
Spanish 17-Month Aged Ham
JPY 1,419
Vegetables
Smoked Potato Salad with Grilled Vegetables
JPY 759
Southern European Style Baked Vegetables
JPY 759
Harta's Garden Salad
JPY 869
Grilled Shrimp Caesar Salad
JPY 1,089
Meat
Spicy Fried Chicken
JPY 759
Oven-Baked Ground Meat and Mashed Potatoes - Shepherd's Pie
JPY 759
Pork Belly Balsamic Sauté
JPY 759
Roast Beef - Black Wagyu Lean
JPY 1,089
Roast Duck with Camembert Cheese and Madeira Sauce
JPY 1,419
Grilled Beef Skirt Steak with Red Wine Sauce
JPY 1,639
A5 Wagyu Steak - 80g -
Delivered from a shop that buys whole black-haired Wagyu cattle!!
JPY 1,859
Ajillo
Choose 3 Items
Shrimp / Squid / Oyster / Chicken Thigh / Pork Belly / Bacon / Mushroom / Broccoli / Cherry Tomato / Cream Cheese / Smoked Cheese / Camembert
JPY 759
Tarte Flambée
Square thin-crust pizza originating from France
Wangdao Bacon and Onion
JPY 759
White Meat Sauce Tarte Flambée
JPY 759
Shirasu, Kujo Green Onion, and Mentaiko
JPY 869
Quattro Formaggi
JPY 1,089
Fish
Specialty!! Fresh Fish Carpaccio
For two servings and up
JPY 1,089
Crab Cream Croquette
JPY 649
Marinated Sardines in Nanban Style with White Sesame Sauce
JPY 649
Sautéed Dried Squid and Zucchini
JPY 759
Mussels and Clams Steamed in White Wine
JPY 979
Salmon Rare Cutlet with Shiba Pickled Cream Cheese
JPY 1,089
Rice
Penne Arrabbiata
JPY 869
Penne Carbonara
JPY 869
Exquisite! Harta's Butter Chicken Curry
JPY 979
Avocado and Bacon Staub Rice
JPY 1,089
Meatball Doria
JPY 1,199
Fried Oysters and Burgundy Butter Risotto
JPY 1,749
Foie Gras and Truffle Staub Rice
JPY 2,189
Sweets
Homemade! Fromage Cream D'Anjou
JPY 649
Pouring Mont Blanc - Custard Cream Cake
JPY 869
Lemon Custard Flambé
Sweet tart flambé
JPY 759
Famous!! Overflowing Sparkling!!
Kobore Sparkling!!
(Red/White/Rosé)
JPY 759
Wine
Glass ... from 759 yen 0.5L carafe ... from 1,969 yen *A bottle list is also available. Please feel free to ask the staff.
Red Cabernet Sauvignon
Precio de mercado (consultar)
Red Shiraz
Precio de mercado (consultar)
Red Merlot
Precio de mercado (consultar)
Red Pinot Noir
Precio de mercado (consultar)
White Chardonnay
Precio de mercado (consultar)
White Sauvignon Blanc
Precio de mercado (consultar)
White Riesling
Precio de mercado (consultar)
Pinot Grigio
Precio de mercado (consultar)
Draft Beer
Draft Beer
JPY 495
Asahi Draft Beer
JPY 605
Asahi Black Draft Beer
JPY 605
Half and Half
JPY 605
You can change the mug drink to a giga!
Precio de mercado (consultar)
Fruit Highball
Melon Highball
JPY 759
Berry Highball
JPY 759
Mango Highball
JPY 759
Grainy Kiwi Highball
JPY 759
Highball
Hige no Highball
JPY 539
Coke Highball
JPY 605
Ginger Highball
JPY 605
You can change the mug drink to a giga!
Precio de mercado (consultar)
Cocktails
Each 715 yen
Liqueur (Soda Mix / Orange Mix / Grapefruit Mix / Oolong Tea Mix)
Cassis, Campari, Lychee, Peach
JPY 715
Wine Cocktail
Kirk Royale, Kitty, Mimosa, Operator
JPY 715
Kachiwa Sangria!!
Each 715 yen
Red Wine Tropical Sangria
JPY 715
White Wine Citrus Sangria
JPY 715
Shochu
Sweet Potato Shochu
(On the rocks / Soda / Watered down / Hot water)
JPY 583
Barley Shochu
(On the rocks / Soda / Watered down / Hot water)
JPY 583
Oolong High
JPY 539
Lemon Sour
JPY 539
Green Tea High
JPY 539
Unsweetened Black Tea Highball
JPY 539
Red Tea High
JPY 539
Corn Tea Highball
JPY 539
Soft Drink
Oolong Tea
JPY 429
Coke
JPY 429
Ginger Ale
JPY 429
Orange
JPY 429
Grapefruit
JPY 429
Tomato
JPY 429
Blood Orange
JPY 539
Información básica
Nombre del restaurante
Bistro Haruta Oizumigakuen
Inglés
Bistro Haruta Oizumigakuen
Japonés
大衆ビストロ ハルタ 大泉学園店
Coreano
오쇼 비스트로 하루타 오이즈미가쿠엔텐
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Número de teléfono
Dirección
Estación más cercana
Estación de Ooizumigakuenna0.12 km
Horario de apertura
domingo
11:30~23:00
(L.O.22:30)
Se aceptan reservas
lunes
11:30~23:00
(L.O.22:30)
Se aceptan reservas
martes
11:30~23:00
(L.O.22:30)
Se aceptan reservas
miércoles
11:30~23:00
(L.O.22:30)
Se aceptan reservas
jueves
11:30~23:00
(L.O.22:30)
Se aceptan reservas
viernes
11:30~23:00
(L.O.22:30)
Se aceptan reservas
sábado
11:30~23:00
(L.O.22:30)
Se aceptan reservas
Día festivo
11:30~23:00
(L.O.22:30)
Se aceptan reservas
Presupuesto
JPY 2.500JPY 4.500
Tipo de asiento
Mesa
Métodos de pago
Se aceptan tarjetas(VISA, Maestro y JCB), Se acepta dinero electrónico(Tarjeta de transporte electrónica, nanaco, iD y QUICPay) y Pago con código QR disponible(PayPay)
Comodidades
Aparcamiento
Ninguno
Tabaco
Zonas de fumadores y no fumadores separadas
Día de apertura
19 de febrero de 2020
