Yongi Dakbal Gwangyo Branch

The grilled chicken feet seasoned with a special sauce made from scratch and the soup chicken feet are the signature dishes. The tulip chicken feet are prepared for easy eating, and various side dishes such as egg mayo square rice balls and assorted blood sausage are also available.

The store has a hip atmosphere, with impressive red lighting. It offers a comfortable and enjoyable dining experience, along with the friendly service of the young owner, and is a space where pets are allowed.

The recently opened Yongyi Dakbal Gwanggyo branch has already secured many regular customers and is establishing itself as a local favorite. The owner personally prepares all the dishes, offering a special taste that is different from chain restaurants.