Restaurante

L’estranh is a small restaurant in the center of Ganges known for its fully homemade cuisine prepared with local products. Dishes show careful, creative cooking, with specialties such as cassoulet and refined egg and vegetable preparations, plus housemade desserts. Guests appreciate the welcoming service and the quiet terrace on the square, shaded by a large plane tree, as well as a compact but appealing wine selection.