Ginger and Chili Szechuan Cuisine

Ginger & Chili Restaurant serves classic Chinese cuisine in a straightforward, old-school setting in Point Grey. Diners highlight flavorful dishes such as wonton soup, salt and pepper squid, and Mongolian lamb, with notably generous portions. Service is described as friendly and efficient, even at busier times, and the simple dining room offers both main-floor seating and a more private upstairs area.