Arisoumi Service Area

At the food court, we offer a wide range of menus from classic to Toyama specialties. The most popular item is the local ramen called Toyama Black. Toyama Black is a ramen with a thick soy sauce-based soup, created as a lunch for growing young people and as a salt supplement for physically active workers who sweat. Another popular item is the Toyama Gold Ramen, an original dish from Uozu Sea SA Up Line. Please enjoy it. In addition, the White Shrimp Tempura Udon and Soba, which are generously topped with 'white shrimp,' known as the jewel of Toyama Bay, are also very popular.

In the bowl corner, we offer a variety of menus such as white shrimp Japanese-style ankake bowl using the jewel of Toyama Bay, 'white shrimp', seafood bowl, and pork cutlet bowl.