Oficial
Yakiniku Yamachan
焼肉やまちゃん
3.86
（46resultados）JPY 6.500
Yakiniku
Chita-shi, Aichi, Japan
Aviso
About Reservations
Important *On Saturdays, Sundays, and holidays, we only accept reservations for 6 or more people.
Transportation
<Train
From the Meitetsu Asakura Station ticket gate, exit to the right and go straight to the east. You will see a Circle K on your right.
Go up the hill and you will find us right in front of Mos Burger.
＜By car
Exit at the Asakura IC on the Nishi-Chita Industrial Road and turn east. Pass under the elevated railway tracks of Meitetsu Asakura Station and go up the hill.
The parking lot is directly in front of Mos Burger. This parking lot has a small number of parking spaces, so if the parking lot in front of the restaurant is not available, you will need to ask a member of the staff to park there.
If the parking lot in front of the restaurant is not available, please ask the clerk and park in the designated parking lot a little further down the hill.
522m from Asakura Station
Payment Methods
Cards accepted (VISA, AMEX, JCB, Master, Diners)
Electronic money is not accepted
QR code payment accepted
Other Services
Banquet over 2.5 hours, Celebration/Surprise, Take-out
Reserva
Se aceptan reservas・Reserva oficial
Tipo de cocina
Presupuesto
JPY 6.500
Horario de apertura
domingo
17:00~22:30
(L.O.21:30)
Se aceptan reservas
18:00~21:30
lunes
17:00~22:30
(L.O.21:30)
Se aceptan reservas
17:00~21:30
martes
17:00~22:30
(L.O.21:30)
Se aceptan reservas
17:00~21:30
miércoles
Cerrado
jueves
17:00~22:30
(L.O.21:30)
Se aceptan reservas
17:00~21:30
viernes
17:00~22:30
(L.O.21:30)
Se aceptan reservas
17:00~21:30
sábado
17:00~22:30
(L.O.21:30)
Se aceptan reservas
18:00~21:30
Día festivo
17:00~22:30
(L.O.21:30)
Se aceptan reservas
18:00~21:30
Dirección
Estación más cercana
Estación de Asakuraa0.52 kmEstación de Komia1.01 km
Tipo de asiento
Barra Mesa Sala privada
Comodidades
Aparcamiento disponible
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales)
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
：Reserva inmediata
：Solicitud de reserva
：No hay asientos disponibles
：Días de cierre
Reglas de reserva
ディナー（土日祝）
Periodo de reservas actual : 1 de agosto de 2026〜30 de noviembre de 2026
Fecha y hora de inicio de la próxima franja de recepción : mar, 1 sept 2026, 12:00 a. m.
Cierre de las reservas : El día anterior 22:30
ディナー
Periodo de reservas actual : 1 de agosto de 2026〜30 de noviembre de 2026
Fecha y hora de inicio de la próxima franja de recepción : mar, 1 sept 2026, 12:00 a. m.
Cierre de las reservas : El mismo día 12:00
Un restaurante de alta calidad de yakiniku amado en Tokoname
Yakiniku Yamachan es un popular restaurante local en Tokoname, conocido por 'no haber nadie que no lo conozca'. Ofrecemos carne fresca seleccionada de todo Japón, acompañada de nuestra salsa secreta que realza su sabor. Nuestro plato insignia, el 'Yamachan Steak', destaca por su riqueza y ternura. Después de una renovación, hemos creado un espacio elegante y tranquilo, ideal para celebraciones, comidas familiares o una copa después del trabajo, donde podrás disfrutar de una experiencia de yakiniku inolvidable. También ofrecemos un regalo de cumpleaños exclusivo para miembros por correo electrónico.
Puntos destacados
Valoraciones
3.86（46resultados）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
4.17
Servicio
3.78
Ambiente
3.93
Relación calidad-precio
3.44
Reseñas
Fotos
Carta
Dinner
Dinner (Saturdays, Sundays, and holidays)
Food
Drink
17:00-22:30 (lun, mar, jue, vie)
Menús
Reservation for table only
The rates listed are per person cancellation fees. If there are no cancellations, there will be no charge for seats.
JPY 3.000
Reservations required for a party of 6 or more】4,000 yen course
JPY 4.400
Reservations required for a party of 6 or more] 5,000 yen course
JPY 5.500
Reservations required for a party of 6 or more】6,000 yen course
JPY 6.600
17:00-22:30 (dom, sáb, Fiesta)
Menús
Reservation for table only
The rates listed are per person cancellation fees. If there are no cancellations, there will be no charge for seats.
JPY 3.000
Reservations required for a party of 6 or more】4,000 yen course
JPY 4.400
Reservations required for a party of 6 or more] 5,000 yen course
JPY 5.500
Reservations required for a party of 6 or more】6,000 yen course
JPY 6.600
Grilled Dish < Yamachan's Special >
Yama-chan Steak 200g
JPY 3,300
Yama-chan Steak 150g
JPY 2,475
Wagyu Sirloin 200g
JPY 3,190
Wagyu Misuji
JPY 2,090
Today's Red Meat
JPY 2,090
Wagyu Yaki Shabu
JPY 2,530
Wagyu Zabuton
JPY 2,090
Wagyu Kainomi
JPY 1,870
Super Mature Pork Loin
JPY 1,100
Samgyeopsal
JPY 1,705
Winter Limited Menu
Raw Shiitake Mushroom (Chita Production)
JPY 1,100
Braised Beef Tendon
JPY 825
Ceramics
Yamachan Steak Trimmings
JPY 1,320
Beef Tenderloin
JPY 1,595
Hiresuji
JPY 825
Bone-in Kalbi (Salt) 150g
JPY 1,760
Wagyu Kalbi
JPY 1,430
Chukotsu Kalbi (Salt)
JPY 1,100
Thick Cut Tongue (Salt)
JPY 2,090
Tandoori (Salt / Sauce)
JPY 1,430
Salted Tongue Tip
JPY 1,100
Tanmoto (Salt)
JPY 990
Salted Skirt Steak
JPY 1,650
Harami (sauce)
JPY 1,540
Salted Beef Hormone
JPY 913
Beef Hormone (Upper)
JPY 880
Upper Beef Tripe (Salt / Sauce)
JPY 990
Thinly Sliced Heart
JPY 1,100
Heart (Salt / Sauce)
JPY 880
Salted Pork Hormone
JPY 693
Pork Hormone (Sauce)
JPY 605
Beef Liver
JPY 935
Nagoya Cochin (Salt / Sauce)
JPY 990
Young Chicken Neck (Salt)
JPY 748
Chestnut Pork Jowl (Salt)
JPY 825
Kobukuro (Salt)
JPY 605
Chicken Cartilage (Salt)
JPY 605
Bone-in Sausages (3 pieces)
JPY 770
Wiener
JPY 495
Jumbo Mushroom
JPY 605
Garlic Oil Grilled
JPY 473
White Hair Negi
JPY 550
Scallops (3 pieces)
JPY 825
Grilled Shrimp (5 pieces)
JPY 715
Sashimi
Sashimi
JPY 1,320
Raw Beef Tripe
JPY 935
Heart Piercing
JPY 913
Harami Sashimi
JPY 1,320
Harami Yukke
JPY 1,375
Sashimi of Horse Meat
JPY 1,540
Sakura Yukke
JPY 1,595
Vegetable
Grilled Vegetable Platter
JPY 770
Vegetable Salad
JPY 770
Munchy Salad
JPY 770
Chishaba
JPY 660
White Hair Leek
JPY 550
Dish
Kimchi Platter
JPY 770
Napa Cabbage Kimchi
JPY 440
Nagaimo Kimchi
JPY 550
Chanja
JPY 440
Korean seaweed
JPY 385
Korean-style Morokyu
JPY 550
Rice Dish
Stone Grilled Bibimbap
JPY 1,100
Bibimbap
JPY 990
Tail Koopa
JPY 1,430
Galbi Gukbap
JPY 1,100
Vegetable Soup
JPY 990
Korean Udon
JPY 990
Korean Cold Noodles
JPY 990
Sudachi Cold Noodles
JPY 990
Chazuke (nori and ume)
JPY 495
Rice Large
JPY 275
Rice Medium
JPY 220
Rice Small
JPY 165
Yakiniku Restaurant's Staff Curry
JPY 770
Soup
Tail Soup
JPY 1,320
Wakame Soup
JPY 748
Vegetable Soup
JPY 748
Red Miso Soup
JPY 330
Pork Miso Soup
JPY 418
Dessert
Posture-Shaping Sherbet
・Orange 473 yen ・Peach 748 yen ・Mango 627 yen ・Coconut 627 yen ・Melon 682 yen ・Apple 682 yen
Precio de mercado (consultar)
Ice
・Strawberry set 605 yen
Precio de mercado (consultar)
We have menus in various other languages.
We have English, Korean, and Chinese available.
Precio de mercado (consultar)
Draft Beer
Kirin Ichiban Shibori Large Mug
JPY 990
Kirin Ichiban Shibori Medium Mug
JPY 627
Kirin Ichiban Shibori Happy Glass (3.5 servings of draft beer)
JPY 1,760
bottle beer
Kirin Classic Lager Large Bottle
JPY 715
Asahi Super Dry Large Bottle
JPY 715
Non-Alcoholic Beer-Flavored Beverage
Kirin Greens Free Small Bottle
JPY 495
Highball
White Horse Highball
JPY 605
Maker's Mark Highball
JPY 605
Chita Fragrant Highball
JPY 770
Meat-Specific Sour Gin Tonic !!
JPY 682
Chuhai
Special Sour 550 yen each
・Peach・Lychee・Pineapple・Cassis・Cherry・Green Apple・Coconut・Lavender・Osmanthus・Passion Fruit・Pomegranate
JPY 550
Standard Chuhai 528 yen each
・Green Tea Highball ・Oolong Highball ・Calpis ・Manly Plum Sour
JPY 528
Specialty Chuhai 638 yen each
・Freshly squeezed lemon ・Freshly squeezed grapefruit ・Tomato juice high ・Goldfish high (refreshing taste with shiso and chili) ・Nishio matcha high (using Nanzen-en matcha)
JPY 638
Wine
Frontera Cabernet (Red) 360ml Bottle
JPY 935
Frontera Chardonnay (White) 360ml Bottle
JPY 935
Korean Alcohol
Honjo Masari Bottle
JPY 1,760
Sake
Daiginjo
JPY 693
Cold Sake
JPY 880
Sake One Cup
JPY 495
Sake Two Go
JPY 990
Shochu
Glasses 495 yen to 506 yen / Bottles 3300 yen to 3630 yen
・Daiyame (Sweet Potato) 3630 yen ・Phantom Dew (Sweet Potato) 3300 yen ・Yatsushiro Shiranui (Barley) 3300 yen ・29 (Rice) 3300 yen
Precio de mercado (consultar)
Bottle Breakage Use
・Pickled Plum 55 yen・Cut Lemon (3 slices) 165 yen・Oolong Tea (2L) 660 yen・Green Tea (2L) 660 yen
Precio de mercado (consultar)
Fruit Wine
Glasses 583 yen each / 720ml bottle 2915 yen each
On the rocks, with water, with hot water, with soda, cloudy plum wine, mandarin orange liquor
Precio de mercado (consultar)
Soft Drink
Shinshu Nagano Tomato Juice
JPY 385
275 yen each
・100% orange juice ・oolong tea ・cola ・Calpis ・green tea
JPY 275
Black Oolong Tea
JPY 418
Yamachan Selected Wine
Sparkling Wine
・Monsara Cava Brut 2750 yen
Precio de mercado (consultar)
White Wine
Jean Claude Mas Chardonnay 2750 yen
Precio de mercado (consultar)
Red Wine Selection
・Jean Claude Mas Cabernet Sauvignon 2750 yen ・Uva Nocturna 3080 yen ・Ash de Rospitale Pinot Noir 3300 yen ・Montepulciano d'Abruzzo Casale Vecchio 3850 yen ・Charles Smith Chateau Smith Cabernet Sauvignon 5500 yen ・Antistiana Merlot 5500 yen ・The Prisoner 11000 yen
Precio de mercado (consultar)
Wine List
Bottle
Sparkling Prosecco Treviso 3080 yen Red] Feijoada & Company 3300 yen White] Skeverdra Vinified Pajunco 7150 yen Red] Alexander vs Ham Factory 7920 yen Red] Abura de la Tierra 4180 yen White] Possente Grillo 3300 yen Red] Possente Nero d'Avola 3850 yen
Precio de mercado (consultar)
Special Select Wine
Our wines are not available for general sale.
Prince von Metternich Rosé
JPY 3,850
Bollinger Five Chenin Blanc
JPY 3,300
Senda 66
JPY 3,080
Oveja Negra Lost Barrel
JPY 4,400
Boezel Brut Réserve
JPY 8,800
OKD
FIG ICHIJIKU WEIZEN
JPY 825
Plum Ume Saison
JPY 825
MAPLE CINNAMON MAPLE TO CINNAMON ALE
JPY 825
Información básica
Nombre del restaurante
Yakiniku Yamachan
Inglés
Yakiniku Yamachan
Japonés
焼肉やまちゃん
Coreano
야키니쿠 야마찬
Chino simplificado
Yakiniku Yamachan
Chino tradicional (Taiwán)
Yakiniku Yamachan
Chino tradicional (Hong Kong)
Yakiniku Yamachan
ภาษาไทย
Yakiniku Yamachan
Aviso
About Reservations
Important *On Saturdays, Sundays, and holidays, we only accept reservations for 6 or more people.
Transportation
<Train
From the Meitetsu Asakura Station ticket gate, exit to the right and go straight to the east. You will see a Circle K on your right.
Go up the hill and you will find us right in front of Mos Burger.
＜By car
Exit at the Asakura IC on the Nishi-Chita Industrial Road and turn east. Pass under the elevated railway tracks of Meitetsu Asakura Station and go up the hill.
The parking lot is directly in front of Mos Burger. This parking lot has a small number of parking spaces, so if the parking lot in front of the restaurant is not available, you will need to ask a member of the staff to park there.
If the parking lot in front of the restaurant is not available, please ask the clerk and park in the designated parking lot a little further down the hill.
522m from Asakura Station
Payment Methods
Cards accepted (VISA, AMEX, JCB, Master, Diners)
Electronic money is not accepted
QR code payment accepted
Other Services
Banquet over 2.5 hours, Celebration/Surprise, Take-out
Reserva
Se aceptan reservas・Reserva oficial
Tipo de cocina
Número de teléfono
Dirección
Estación más cercana
Estación de Asakuraa0.52 kmEstación de Komia1.01 km
Horario de apertura
domingo
17:00~22:30
(L.O.21:30)
Se aceptan reservas
18:00~21:30
lunes
17:00~22:30
(L.O.21:30)
Se aceptan reservas
17:00~21:30
martes
17:00~22:30
(L.O.21:30)
Se aceptan reservas
17:00~21:30
miércoles
Cerrado
jueves
17:00~22:30
(L.O.21:30)
Se aceptan reservas
17:00~21:30
viernes
17:00~22:30
(L.O.21:30)
Se aceptan reservas
17:00~21:30
sábado
17:00~22:30
(L.O.21:30)
Se aceptan reservas
18:00~21:30
Día festivo
17:00~22:30
(L.O.21:30)
Se aceptan reservas
18:00~21:30
Presupuesto
JPY 6.500
Tipo de asiento
Barra Mesa Sala privada
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales)
Comodidades
Aparcamiento
Sí
20台
Tabaco
Zonas de fumadores y no fumadores separadas
Día de apertura
Desconocido
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Keith
