Yakiniku Saikougyu Kaneda
焼肉 菜好牛 金田店
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
A yakiniku restaurant where you can savor the finest A5 Wagyu beef
Valoraciones
Japan Calificaciones de usuarios3.43(1 elementos)Reseñas
Fotos
Carta
For anniversaries, birthdays, and welcome and send-off parties! You can hide a message inside the meat cake, so it will be a W-surprise and sure to please!
You are sure to be very satisfied! A set of the manager's recommended menu items. This set includes the most popular meat sushi, rare cuts of meat, and yakisuki!
～We would like to express our heartfelt thanks to all of you for your continued patronage. Nayo Beef Course with our specialty "Manaibanazari", Wagyu Beef Nigiri, and Earthen Pot Rice
～To express our sincere appreciation for your continued patronage, we are pleased to offer the following More luxurious Nayo Beef Course including upgraded Kuroge Wagyu Beef
For those who don't like marbled fat and want to enjoy higher quality meat. Not only yakiniku, but also sashimi, nigiri, yakisuki, etc. ..... Please enjoy red meat in a variety of ways.
The Nayo Beef Tongue Course is a special beef tongue course for beef tongue lovers. Please enjoy the whole tan part from the tip to the root to your heart's content.
We have prepared a course that is perfect for everyday use! This is a special course that includes three kinds of carefully selected tongue, which is a must for tongue lovers, and a cutting board platter of second-kill loin and A5 black beef ribs, as well as other popular dishes, earthenware pot rice, and dessert. One drink order required.
We have prepared a course that is perfect for everyday use! This is a great value course that includes popular dishes such as 3 kinds of selected tongue, which is a must for tongue lovers, and chopping board platter of second-kill loin and A5 black beef ribs, as well as rice cooked in an earthenware pot and dessert.
Refreshing shochu flavored with lemon peel and freshly squeezed juice.
The tanginess of lemon and the punch of strong carbonation doubled! For those who want a fresher taste.
Refreshing with lemon and lime! Quickly resets the fat from meat. Alcohol: 605 yen (tax included) Non-alcoholic: 495 yen (tax included)
Small: 440 yen (tax included) Medium: 715 yen (tax included)
Characterized by a sweet aroma and vibrant flavor. Please enjoy the smooth and pleasant aftertaste.
A mellow and rich taste that showcases exceptional blending techniques. It has a finish reminiscent of the Japanese artisan spirit and is praised worldwide.
Carbonated mix: 660 yen (tax included)
Carbonated mix: 660 yen (tax included)
Carbonated mix: 660 yen (tax included)
Carbonated mix ... 715 yen (tax included)
Carbonated mix: 715 yen (tax included)
Carbonated mix: 660 yen (tax included)
Carbonated mix: 660 yen (tax included)
Carbonated mix: 660 yen (tax included)
Glass: 605 yen (tax included)
Glass: 605 yen (tax included)
Cassis soda / Cassis oolong / Cassis orange / Cassis Calpis / Cassis grapefruit
Peach Fizz / Peach Oolong / Peach Calpis / Fuzzy Navel
Gin and Tonic / Gin Lime / Gin Buck (Gin + Ginger Ale)
Cassis soda / Cassis oolong / Cassis orange / Cassis Calpis
Peach Fizz / Peach Oolong / Peach Calpis / Fuzzy Navel
Saratoga Cooler (Ginger Ale + Lime) / Lemon Rush (Tonic + Lemon) / Cupid (Cola + Calpis)
Grilled vegetables and vegetable sticks are all-you-can-eat! *Free for elementary school students and under *No service charge for those using the course menu.
[Mentaiko Cream Mayo / Miso Mayo / Sanchu Miso / Recommended Sauce by the Manager]
From black-haired wagyu to classic cuts! This is a signature dish made possible by purchasing an entire black-haired wagyu. *Orders are from two servings.
1. Two types of rare cuts 2. Salted tongue 3. Kalbi 4. Mixed offal 5. Satsuma red chicken 6. Rokuhaku black pork belly 7. Neck meat 8. Grilled vegetables
① Three Rare Cuts ② Premium Salted Tongue ③ Mixed Offal ④ Satsuma Red Chicken ⑤ Six White Black Pork Belly ⑥ Neck Meat ⑦ Grilled Vegetables
① Four types of rare cuts ② Thick sliced tongue ③ Mixed offal ④ Satsuma red chicken ⑤ Rokuhaku black pork belly ⑥ Neck meat ⑦ Grilled vegetables
① A5 Black Wagyu Rare Cuts 5 Types ② Grilled Vegetables
Please ensure it is thoroughly cooked before consuming.
The melt-in-your-mouth texture of sea urchin and salmon roe is irresistible!
For those who want to enjoy various nigiri. This is a luxurious assortment that allows you to savor both fatty tuna and lean tuna.
For those who want to enjoy more nigiri! This is a luxurious assortment that allows you to savor both fatty tuna and lean meat.
Super fresh! Please enjoy it with sesame oil. *Please make sure to cook it thoroughly before eating.
Uses flavorful inside thigh. Great on rice too. Please make sure to cook thoroughly before eating.
The thinly sliced roast and the melting texture of the egg are irresistible! Please make sure to cook it thoroughly before eating.
Please make sure to cook thoroughly before eating.
Please make sure to cook thoroughly before eating.
A tenderloin cut that can only be obtained from about 3% of a whole cow, specifically from the center of that tenderloin. Enjoy the fine texture, flavor, and tenderness that befits the name of the queen of meats and a legendary cut. Half... 2,948 yen
Exquisite black tongue trimmed to retain only the finest parts. The quality of the meat is truly the best in the history of black tongue, exceeding its price. Half... 1,518 yen
Wagyu harami, which has become as difficult to obtain as or even more than tenderloin. Please enjoy its moderate elasticity, juiciness, and rich flavor.
(Salt or Sauce) The undisputed king of beef. Characterized by its fine and artistic marbling, it features a rich flavor that combines the umami of the meat with the sweetness of the fat. ・Half…1,628 yen
Due to popular demand, it is back for a limited time! Enjoy the exceptionally fresh raw liver with our special sesame oil and salt. *Please heat before consuming.
(Salt or Sauce) The highest grade cut alongside sirloin. Characterized by the beautiful sheen of marbling, fine texture, soft mouthfeel, and elegant fat.
(Salt or Sauce) Often used as premium kalbi. It easily has beautiful marbling and is said to be the most delicious among the kalbi cuts, commonly known as the king of bara.
Prepared with a slightly sweet special dipping sauce
With a secret marinade that brings out the flavor of A5 Black Wagyu beef
Crispy green onions and spicy green peppers, perfect for enjoying with drinks!
Cut to the thickness that is felt to be the most delicious. You can fully savor the umami, and it is very satisfying to eat.
Assortment of 3 Types: 825 yen (tax included)
Heritage pork from Kagoshima Prefecture. Juicy and rich umami that spreads in your mouth.
A pure domestic chicken that has a rich and deep umami unique to local chickens, while also possessing the tenderness of chicken meat. The bouncy texture is irresistible.
Homemade! The crunchy texture is addictive.
It will take about 20 minutes to cook. Please order early. Serves 3: 1584 yen (tax included) Serves 4: 1980 yen (tax included) Serves 5: 2475 yen (tax included)
A classic of grilled meat. Enjoy the crispy rice at the bottom.
Small: 330 yen (including tax) Medium: 385 yen (including tax) Large: 495 yen (including tax)
The rich aroma and flavor of citrus leaves a refreshing aftertaste. Bite-sized: 440 yen (tax included)
The cold and chewy noodles are perfect for finishing off grilled meat. Bite-sized: 495 yen (tax included)
A luxurious use of rare cuts of black-haired wagyu beef, the 'Meat Cake' from Saiyaki Beef is a surprise presentation for your loved ones. Add a hidden message within the meat to ensure a double surprise that will surely delight! *Please make a reservation by the day before. *The meat cake can be accommodated based on the order situation on the day, but please allow time for preparation.
.jpg?format=webp)
