Omi-chan Tienda Kawasaki
おみっちゃん 川崎店 / Omichan Kawasaki
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A variety of juicy skewers and exquisite liver sashimi
Valoraciones
Japan Calificaciones de usuarios3.29(1 elementos)Reseñas
Fotos
Carta
Most Popular
(2 pieces)
Recommended
Recommended
Recommended
Lunch (every day) AM 11:30 to PM 1:30 Night (Monday to Friday): PM 5:00 to PM 11:00 [Closed: Sunday and holidays / Open from 10 PM on Saturday]
A bold taste that has been loved for over 120 years, this is a representative Japanese beer with a stimulating sensation that hits the throat and a rich, satisfying flavor enhanced by hops. Medium... 650 yen, Large... 1,100 yen, Mega... 1,500 yen
Deeper flavor, aftertaste.
Tap Marché. For more details, please see the menu.
Non-alcoholic beer taste beverage
・Medium...260 yen・Outside...290 yen
・Medium... 260 yen ・Outside... 290 yen
・Inside...260 yen ・Outside...340 yen
Medium bottle 600ml
★Please take a look at the Japanese Sake Rankings・One cup…480 yen・Two cups…940 yen
Mega... 980 yen
Mega... 980 yen
・Mega…980 yen
・Mega…980 yen
A vibrant aroma with a whiskey-like maturity and a satisfying taste.
A faintly sweet aroma and a clear mouthfeel. A rich taste with layers of flavor. Medium... 490 yen, Large... 880 yen
Medium... 520 yen, Large... 880 yen
Rose Bourbon
[Recommended] Carefully aged Kame-dashi shochu
Easy to drink with a refreshing taste
Skillfully brings out the aroma and sweetness without feeling the smell of sweet potatoes.
It has a soft mouthfeel, a smooth throat sensation, and deliciousness.
Adopted as a drink for ANA international flights. Has a wine-like flavor.
Using the orange sweet potato 'Hamakomachi' rich in beta-carotene
The aroma at the moment of pouring into the glass is light, and the flavor when taking a sip is deep.
Like baked sweet potato, sweet, gentle, and mellow flavor.
A shochu with a soft and mellow flavor and a clean aftertaste
A rich barley shochu made with all koji. Recommended with water!
Light mouthfeel. The richness is simply different.
Using 100% barley from Saga
Fruity aroma reminiscent of the tropics and rich umami
Its name is 'Japanese Herb' and it pairs perfectly with meals.
Rich aroma and a mild, refreshing taste
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