Fish Cuisine Yuuzan Kenda Branch

Yuzan Sakana Ryori Katata is an izakaya run by a chef who trained in Wakayama. The interior features a tank with swimming fish, providing a unique way to enjoy fresh seafood dishes. There is a handwritten menu that changes based on the day's catch, ensuring that guests are never bored. With a homey atmosphere and warm hospitality, this establishment is loved by many.