Dōtonbori Fukushima Kita-ten
道とん堀 福島北店 / Dohtonbori Fukushima Kita
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Un momento divertido con una variedad de platos a la plancha
Puntos destacados
Valoraciones
Reseñas
Fotos
Carta
Mozzarella cheese melts from the inside!
Takoyaki-flavored okonomiyaki!
The ultimate choice for okonomiyaki!
Melting with both mochi and cheese!
A greedy menu of okonomiyaki and yakisoba
Plentiful seafood with 5 varieties!
Luxurious! Satisfying with 7 types of ingredients!
A hearty and voluminous Hiroshima-style dish
The savory flavor of pork combined with the spiciness of kimchi!
Classic deliciousness!
The ultimate contender for monjayaki!
Deliciously hearty! Squeeze some lemon for a refreshing touch!
The flavor of margarine and garlic is addictive!
Irresistible for cheese lovers!
Full of the deliciousness of fluffy potatoes! Buttered potato flavor
Fujinomiya Yakisoba arranged in Dotonbori style!
The deliciousness of the pork bone-based soup that clings to the thin noodles is addictive.
Enjoy the collaboration of soba and rice!!
We used plenty of popular beef tendon stew from Doutonbori.
A sweet monja with a dessert-like feel
Fluffy whipped cream with plenty of sweet and sour berries! It's also recommended to make many small pancakes and share them with everyone!
"100% malt, a brilliant color, and surprisingly creamy foam. First, enjoy its clear aroma and smooth mouthfeel."
"100% malt, a brilliant color, and surprisingly creamy foam. First, enjoy its clear aroma and smooth mouthfeel."
"100% malt, a brilliant color, and surprisingly creamy foam. First, enjoy its clear aroma and smooth mouthfeel."
"The world's first, 0.00% alcohol" means you can drive. A non-alcoholic beer taste made with 100% malt extract, allowing you to enjoy the flavor and aroma of malt.
From 380 yen
From 380 yen
From 450 yen
A large, diluted highball
Monday to Friday 17:00 to Last Order, Saturday, Sunday, and Holidays OPEN to Last Order
Monday to Friday OPEN until 17:00
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