La Corte de Buey

La Côte de Boeuf specializes in wood-fired grilled meats, with steaks praised for their tenderness and precise cooking. Guests highlight classic French accompaniments, from rich potatoes and marrow to a well-regarded cheese plate and desserts like profiteroles. Attentive, personable service and thoughtful wine suggestions contribute to a welcoming, well-run dining room. Longtime regulars appreciate the consistent quality and carefully set tables.