Jonghwa Ne Dolsot Chueotang

Various types of loach soup, such as loach soup with greens and whole loach soup, are prepared, and unique side dishes like fried loach and loach dumplings are also provided. The loach soup enjoyed with stone pot rice boasts a deep flavor.

This place, with a spacious parking lot and convenient accessibility, offers a comfortable dining space for family visitors as well as group guests. It provides a pleasant dining environment with antique interior and ample seating.

This place is so famous that it has been featured in various broadcasting programs, operated by a nationally certified culinary expert with a history of winning the Presidential Award. It is a traditional and trusted restaurant that directly farms loach to provide fresh ingredients for its loach soup.