Sinho Deung Jangjak Gui Nonhyeon Branch

Chicken roasted with oak wood boasts a crispy exterior and a moist interior. In particular, the grilled rice crust served with garlic sauce is a popular menu item, pairing well with the savory sauce, making it great to enjoy with beer. Additionally, fusion dishes like cod roe cream pasta are offered, allowing for a variety of flavors to be experienced.

The spacious and comfortable indoor area can accommodate group guests and offers a unique experience where you can see the process of wood-fired cooking through the large windows. You can enjoy your meal in a friendly and comfortable atmosphere.