Dawon Seokgalbi

Stone kalbi is served already grilled, making it easy to enjoy. The meat, lightly marinated in a sweet sauce, is tender and easy to eat, perfect for children. There are plenty of side dishes, and each one, like japchae and seasoned lettuce, has a homemade deliciousness. On weekdays, there is a special offer where cold noodles are served for orders of two or more servings.

The interior is of a moderate size and has a clean feel, creating a homely atmosphere that attracts many families. There are private rooms available, and reservations can be made for group use. Each table has a hibachi, allowing guests to enjoy warm dishes.