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Iza en Kamifukuhara
伊在 上福原店 / Izai Kamifukuhara
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 12/1 | 2 | 3 | 4 | 5 | 6 |
Información más reciente
El encanto de la cocina japonesa creativa con ingredientes seleccionados
Puntos destacados
Valoraciones
Reseñas
Fotos
Carta
Each person is served one dish at a time, so there is no need to sort the food. The kaiseki course is served one dish per person. Reservations are required by the day before.
This is a reservation plan that allows you to order the popular lunchtime "Tokushaishindon" and "Tottori Wagyu Hitsumabushi" as individual items during dinner time. Since this plan is not a lunch style meal, but a single item (only the special Shanghai fresh rice bowl and Tottori Wagyu beef Hitsumabushi), it will be offered at a discount from the lunch style meal.
Matsuba Crab" is available from November 6 to the beginning of March, and is incorporated in this winter-only course.
Each person is served one dish at a time, so there is no need to sort the food. The kaiseki course is served one dish per person. Reservations are required by the day before.
Each person is served one dish at a time, so there is no need to sort the food. The kaiseki course is served one dish per person. Reservations are required by the day before.
If you have any requests for ingredients, we can prepare them if you let us know when you make your reservation.
A delicious dish with a texture enhanced by the addition of fish roe sprinkled on homemade potato salad.
Thinly sliced selected Wagyu grilled and finished with a rich broth and egg yolk for a luxurious bite.
The combination of sesame oil, octopus, seaweed, and green onions is delicious.
How about a dessert plate decorated with chocolate pens for various celebrations?
We also have sake that is not on the menu, so please feel free to ask the staff.
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