Motsuyaki Kado Nakanojima Honten

The restaurant's specialty is grilled fresh hormone (hormone) over a charcoal fire. Particularly popular are parts such as liver and hearts, which are grilled to just the right degree of doneness and flavored with an exquisite sauce. We also offer a wide variety of a la carte dishes, such as stewed motsu and grated ponzu (Japanese citrus juice). They go well with beer and highballs, making them ideal for a drink after work.

The restaurant has a simple structure with only counter seating, creating an at-home atmosphere. You can enjoy tasting freshly grilled motsuyaki while chatting with the owner. It is a locally-oriented izakaya loved by regular customers.

Motsuyaki Kado Nakanoshima Honten opened on April 26, 2022 in Nakanoshima, Toyohira-ku, Sapporo, Hokkaido. Kado Nakanoshima is well known for its motsuyaki (grilled beef entrails) using fresh hormone, and is a favorite among the locals. The at-home atmosphere and reasonable prices make it an ideal spot for a drink after work.