Bakga Bones Pork Back-Bone Stew

Bone-in potato soup is characterized by tender meat and a sweet and savory broth, containing ingredients such as rice cakes, glass noodles, shiregi (a type of Korean vegetable), and sujebi (hand-torn dough flakes), offering a hearty and satisfying flavor. It is not spicy, making it popular among a wide range of age groups.

The store is spacious, divided into the first and second floors, and is bustling with many customers on weekends. You can enjoy a relaxed meal in a calm atmosphere.