Valhalla Coffee

Pavlova is an Australian meringue cookie, served as a plated dessert enjoyed with various fruits.

A meeting of croissants filled with the aroma of Izni butter baked on-site and sweet chocolate chip cookies!

Vienna coffee served with handmade coffee cream and hazelnut tuile

Using the dough with the highest content of Izni butter, this Valhalla-style croffle has a better taste and flavor.

A sweet flat white based on homemade caramel sauce

A frozen dessert made by adding sugar to espresso and scraping it with a fork.

We use handmade syrup aged with whole Madagascar vanilla beans.

A refreshing Valhalla signature aid made with homemade lemon syrup and apple mint leaves prepared in-store!

Real strawberry milk filled with strawberry pulp made with strawberry syrup made in-store!

Valhalla-style ice cream latte

Cuban-style cola mojito made with fresh lime and apple mint leaves

Original milk tea sweetened with real black tea leaves and unrefined cane sugar

A popular menu item topped with Häagen-Dazs vanilla ice cream and Valhalla-style hazelnut tuile!

A plain croissant full of flavor from Isigny butter, baked fresh every morning.