Dong Eunseong

Nabeyaki champon is characterized by a spicy soup filled with plenty of octopus, shellfish, mussels, and bean sprouts, with noodles available as an optional addition. Sweet and sour pork features a crispy texture from being freshly fried, combined with a unique sauce that makes it an exquisite dish.

The restaurant is always bustling with many customers, and you can enjoy your meal in a homely atmosphere. The staff is friendly and carefully explains how to eat the dishes.

Don Unson is a well-loved local restaurant that has been cherished for many years, particularly known for its hot pot champon and sweet and sour pork, which are supported by many people. The name of the restaurant is derived from the owner's son's name.