JFE Seto Naikai Golf Club

Local ingredients such as small fish from Setouchi and tender beef tongue enhance the golf experience with delightful snacks. The menu features a variety of dishes that stimulate the appetite, including fried rice packed with crab meat and Taiwanese mixed noodles seasoned with Sichuan pepper and meat miso. Each dish, infused with garlic and spices, offers a robust flavor that makes you forget the heat. Stop by before or after your round to refresh yourself with the vibrant dishes that blend the flavors of Setouchi and Taiwan.