Kanaloa Seafood

shrimp, scallops, jack cheese, mozzarella, pasilla pepper served with corn tortilla chips

Fresh burrata with cherry tomato, balsamic truffle glaze, EVOO, fresh basil and grilled sourdough. Gluten free without bread.

california tubes and tentacles fried to perfection served with ginger aioli

chopped romaine, parmesan, garlic herb croutons, housemade dressing

watercress, red onion, roasted beets, goat cheese, macadamia nuts, lemon vinaigrette dressing

beer battered fish, spicy aioli, cilantro, cabbage, pineapple salsa

Pickled cucumber, kanaloa slaw, kimchi aioli, sweet chili sauce. Gluten free with corn tortilla.

Mango coulis, cilantro, cabbage, coconut curry aioli, pickled red onion. Gluten free with corn tortilla.

marinated skirt steak, kanaloa slaw, pico de gallo, kimchi, chimichurri aioli, and spicy avocado salsa

fried jumbo shrimp, watercress salad, kanaloa slaw, kimchi, and pineapple salsa

pappardelle pasta, clams, bay scallops, shrimp, cherry tomato, shiitake mushroom and truffle oil

marinated skirt steak with fresh chimichurri sauce served with seasonal vegetables and roasted potato

sesame vinaigrette, sriracha aioli, cucumber, onion, seaweed salad

faroe island salmon, green onion, grilled pineapple, red peppers, carrots, sesame seeds

jicama-cucumber salad, avocado, radish, pickled ginger, berbere aioli

All natural pepper jack cheese, caramelized onions, butter lettuce, chipotle aioli, served on a brioche bun. Gluten free with lettuce wrap.

Grilled fresh salmon patty, chimichurri aioli, kanaloa slaw, pickled red onions, served on a brioche bun. Gluten free with lettuce wrap.

beer battered, tartare sauce, red onion, lettuce, tomato, dill pickle served on sourdough bread

Grilled jerk chicken, bacon, avocado, pepper-jack cheese, lettuce, tomato, chipotle aioli served on sourdough bread. Gluten free with lettuce wrap.

assorted options