III Forks

Tito's Handmade Vodka, 1888 Hand Pressed Olive Juice, bacon and blue cheese-stuffed olives

Gunpowder Irish Gin, Lunetta Prosecco, fresh lemon juice, simple syrup

Lucien Albrecht Crémant d'Alsace Brut, Combier Crème de Mûre Liqueur

Floral & expressive aromas of apple, peaches & apricots with ripe fruit on the palate

Petrossian Royal Ossetra Caviar, blini, Crème Fraiche, fresh dill

Garrison Brothers Small Batch Bourbon, Angostura Bitters, simple syrup

Ketel One Vodka, Fever-Tree Ginger Beer, fresh lime juice

Housemade strawberry infused Absolut Elyx Vodka, Cointreau, fresh lime juice, Monin Agave Nectar, mint

Woodford Reserve Bourbon, Carpano Antica Sweet Vermouth, Angostura and Peychaud's Bitters, Pig Candy

Aperol, Lunetta Prosecco, Q Club Soda

Jameson Black Barrel Irish Whiskey, fresh lime juice and lemon juice, Monin Blackberry Purée, Topo Chico

Don Julio Silver Tequila, Grand Marnier Orange Liqueur, fresh lime juice, Monin Agave Nectar, orange juice

La Caza Añejo Tequila, Monin Agave Nectar, Angostura Bitters, Fee Brothers Orange Bitters

Don Q Reserva 7 Rum, Raspberry Reàl, fresh lemon juice, black tea

The Botanist Gin, fresh lemon juice, Peach Reàl, Monin Honey Syrup, orange juice

Remy Martin VSOP, Cointreau Orange Liqueur, Monin Strawberry Rose Syrup, fresh lemon juice, Lunetta Prosecco (Classic Sidecar also available)

creole beurre blanc

marinara, Thai chili

with bacon jam

toasted pecans, bleu cheese, Granny Smith apples, maple pecan vinaigrette

Served with flamed Jack Daniel's Bottled-In-Bond Bourbon Infused Maldon Salt

Served with flamed Jack Daniel's Bottled-In-Bond Bourbon Infused Maldon Salt

sizes based on availability

sizes based on availability

hand-rolled spinalis, Nueske's bacon

Served with flamed Jack Daniel's Bottled-In-Bond Bourbon Infused Maldon Salt

Served with flamed Jack Daniel's Bottled-In-Bond Bourbon Infused Maldon Salt

jumbo lump crab, asparagus, hollandaise

roasted garlic, bordelaise

cold water, drawn butter

black truffles, honey

tarragon chimichurri

Petite Tender, Garrison Brothers Tarragon Butter, Fries

serrano peach BBQ sauce, balsamic glaze

4 yr aged cheddar, lemon aioli

portabella mushrooms, King's butter, yellow onion

lentil cake, lettuce, red onion, pickle

Tito's Handmade Vodka, 1888 Hand Pressed Olive Juice, bacon and bleu cheese-stuffed olives

Ketel One Vodka, Licor 43, Disaronno, Frangelico, Nespresso Espresso

Bulleit Bourbon , Licor 43, Aperol, fresh lemon juice

Garrison Brothers Small Batch Bourbon, Angostura Bitters, simple syrup, Luxardo Cherries

WhistlePig Piggyback 100% Rye Whiskey, WhistlePig Barrel Aged Maple Syrup, Angostura Bitters

Ketel One Vodka, Fever-Tree Ginger Beer, fresh lime juice

Aperol, Lunetta Prosecco, Q Mixers Club Soda

Housemade strawberry infused Absolut Elyx Vodka, Cointreau, fresh lime juice, Monin Agave Nectar, mint

Woodford Reserve Bourbon, Carpano Antica Sweet Vermouth, Angostura and Peychaud's Bitters, Pig Candy

Jameson Black Barrel Irish Whiskey, fresh lime juice and lemon juice, Monin Blackberry Purée, Topo Chico

Don Julio Silver Tequila, Grand Marnier Orange Liqueur, fresh lime, Monin Agave Nectar, orange juice

La Caza Añejo Tequila, Monin Agave Nectar, Angostura Bitters, Fee Brothers Orange Bitters

Don Q Reserva 7 Rum, Raspberry Reàl, fresh lemon juice, black tea

The Botanist Gin, fresh lemon juice, Peach Reàl, Monin Honey Syrup, orange juice

Remy Martin VSOP, Cointreau Orange Liqueur, Monin Strawberry Rose Syrup, fresh lemon juice, Lunetta Prosecco (Classic Sidecar also available)

Creole beurre blanc

Marinara, Thai chili

Bacon jam

Toasted pecans, Blue cheese, Granny Smith apples, maple pecan vinaigrette

Tarragon chimichurri

Petite Tender, Garrison Brothers Tarragon Butter, fries

Serrano peach BBQ sauce, balsamic glaze

Heirloom cherry tomatoes, roasted baby carrots, asparagus, Portobello mushrooms, and fire-roasted red peppers

Braised Wagyu short rib, ricotta, truffle

4-yr aged cheddar, lemon aioli

Portabella mushrooms, King's butter, crisp onion

Lentil cake, lettuce, red onion, pickle

Hand-rolled spinalis, Neuske's bacon

Served with flamed Jack Daniel's Bottled-In-Bond Bourbon Infused Maldon Salt

Served with flamed Jack Daniel's Bottled-In-Bond Bourbon Infused Maldon Salt

Size based on availability

Size based on availability

Served with flamed Jack Daniel's Bottled-In-Bond Bourbon Infused Maldon Salt

Served with flamed Jack Daniel's Bottled-In-Bond Bourbon Infused Maldon Salt

Black truffles, honey

Jumbo lump crab, asparagus, hollandaise

Roasted garlic, bordelaise

Cold water, drawn butter

Tito's Handmade Vodka, 1888 Hand-Pressed Olive Juice, bacon and blue cheese-stuffed olives

Garrison Brothers HoneyDew Bourbon, Aperol, Reàl Strawberry, Bittermens Burlesque Bitters, Lunetta Prosecco

Woodford Reserve Double Oaked Bourbon, Carpano Antica Sweet Vermouth, Reàl Fig, Angostura Cocoa Bitters, Luxardo Cherry

Garrison Brothers Small Batch Bourbon, Angostura Bitters, simple syrup, Luxardo Cherries

La Caza Añejo Tequila, Monin Agave Nectar, Angostura Bitters, Fee Brothers Orange Bitters

WhistlePig PiggyBack 100% Rye Whiskey, WhistlePig Barrel-Aged Maple Syrup, Angostura Bitters

El Tequileño Platinum Blanco Tequila, Grand Marnier, fresh lime juice, Monin Agave Nectar, orange juice

Espolòn Reposado Tequila, Grand Marnier, Monin Hibiscus, fresh lime juice, Fever-Tree Lime Yuzu

Tito's Handmade Vodka, Fever-Tree Ginger Beer, fresh lime juice

House-made strawberry-infused Absolut Elyx Vodka, Cointreau, fresh lime juice, Monin Agave Nectar, mint

Woodford Reserve Bourbon, Carpano Antica Sweet Vermouth, Angostura and Peychaud's bitters, Pig Candy

Jameson Black Barrel Irish Whiskey, fresh lime juice and lemon juice, Monin Blackberry Purée, Topo Chico

The Botanist Gin, fresh lemon juice, Peach Reàl, Monin Honey Syrup, orange juice

Rémy Martin VSOP, Cointreau Orange Liqueur, Monin Strawberry Rose Syrup, fresh lemon juice, Lunetta Prosecco (Classic Sidecar also available)

Six-layer rich chocolate cake layered with ganache cream icing, shaved toasted coconut, and chocolate shavings

Six layers of decadent white cake with a hint of coconut, layered with whipped cream icing, crumbled pecans, caramel sauce, and topped with candied pecans

New Orleans–style, served with a rich bourbon pecan sauce, topped with cinnamon ice cream fresh berries

New York–style, flavored with a hint of honey, graham cracker crust, raspberry purée, and fresh raspberries

Grand Marnier infused cool custard topped with warm caramelized sugar fresh berries

Grey Goose Vodka, Licor 43, Disaronno, Frangelico, Nespresso Espresso

Rémy Martin XO Cognac, Caffè Borghetti Espresso Liqueur, Crème de Noyaux, pure cane syrup. Accompanied with a selection of artisanal chocolates

Creole beurre blanc

Marinara, Thai chili

Bacon jam

Toasted pecans, Blue cheese, Granny Smith apples, maple pecan vinaigrette

Tarragon chimichurri

Petite Tender, Garrison Brothers Tarragon Butter, fries

Serrano peach BBQ sauce, balsamic glaze

Heirloom cherry tomatoes, roasted baby carrots, asparagus, Portobello mushrooms, and fire-roasted red peppers

Braised Wagyu short rib, ricotta, truffle

4-yr aged cheddar, lemon aioli

Portabella mushrooms, King's butter, crisp onion

Lentil cake, lettuce, red onion, pickle

Hand-rolled spinalis, Neuske's bacon

Served with flamed Jack Daniel's Bottled-In-Bond Bourbon Infused Maldon Salt

Served with flamed Jack Daniel's Bottled-In-Bond Bourbon Infused Maldon Salt

Size based on availability

Size based on availability

Served with flamed Jack Daniel's Bottled-In-Bond Bourbon Infused Maldon Salt

Served with flamed Jack Daniel's Bottled-In-Bond Bourbon Infused Maldon Salt

Black truffles, honey

Jumbo lump crab, asparagus, hollandaise

Roasted garlic, bordelaise

Cold water, drawn butter

Tito's Handmade Vodka, 1888 Hand-Pressed Olive Juice, bacon and blue cheese-stuffed olives

Garrison Brothers HoneyDew Bourbon, Aperol, Reàl Strawberry, Bittermens Burlesque Bitters, Lunetta Prosecco

Woodford Reserve Double Oaked Bourbon, Carpano Antica Sweet Vermouth, Reàl Fig, Angostura Cocoa Bitters, Luxardo Cherry

Garrison Brothers Small Batch Bourbon, Angostura Bitters, simple syrup, Luxardo Cherries

La Caza Añejo Tequila, Monin Agave Nectar, Angostura Bitters, Fee Brothers Orange Bitters

WhistlePig PiggyBack 100% Rye Whiskey, WhistlePig Barrel-Aged Maple Syrup, Angostura Bitters

El Tequileño Platinum Blanco Tequila, Grand Marnier, fresh lime juice, Monin Agave Nectar, orange juice

Espolòn Reposado Tequila, Grand Marnier, Monin Hibiscus, fresh lime juice, Fever-Tree Lime Yuzu

Tito's Handmade Vodka, Fever-Tree Ginger Beer, fresh lime juice

House-made strawberry-infused Absolut Elyx Vodka, Cointreau, fresh lime juice, Monin Agave Nectar, mint

Woodford Reserve Bourbon, Carpano Antica Sweet Vermouth, Angostura and Peychaud's bitters, Pig Candy

Jameson Black Barrel Irish Whiskey, fresh lime juice and lemon juice, Monin Blackberry Purée, Topo Chico

The Botanist Gin, fresh lemon juice, Peach Reàl, Monin Honey Syrup, orange juice

Rémy Martin VSOP, Cointreau Orange Liqueur, Monin Strawberry Rose Syrup, fresh lemon juice, Lunetta Prosecco (Classic Sidecar also available)

Six-layer rich chocolate cake layered with ganache cream icing, shaved toasted coconut, and chocolate shavings

Six layers of decadent white cake with a hint of coconut, layered with whipped cream icing, crumbled pecans, caramel sauce, and topped with candied pecans

New Orleans–style, served with a rich bourbon pecan sauce, topped with cinnamon ice cream & fresh berries

New York–style, flavored with a hint of honey, graham cracker crust, raspberry purée, and fresh raspberries

Grand Marnier infused cool custard topped with warm caramelized sugar & fresh berries

Grey Goose Vodka, Licor 43, Disaronno, Frangelico, Nespresso Espresso

Rémy Martin XO Cognac, Caffè Borghetti Espresso Liqueur, Crème de Noyaux, pure cane syrup. Accompanied with a selection of artisanal chocolates

Creole beurre blanc

Marinara, Thai chili

Bacon jam

Toasted pecans, Blue cheese, Granny Smith apples, maple pecan vinaigrette

Tarragon chimichurri

Petite Tender, Garrison Brothers Tarragon Butter, fries

Serrano peach BBQ sauce, balsamic glaze

Heirloom cherry tomatoes, roasted baby carrots, asparagus, Portobello mushrooms, and fire-roasted red peppers

Braised Wagyu short rib, ricotta, truffle

4-yr aged cheddar, lemon aioli

Portabella mushrooms, King's butter, crisp onion

Lentil cake, lettuce, red onion, pickle

Hand-rolled spinalis, Neuske's bacon

Served with flamed Jack Daniel's Bottled-In-Bond Bourbon Infused Maldon Salt

Served with flamed Jack Daniel's Bottled-In-Bond Bourbon Infused Maldon Salt

Size based on availability

Size based on availability

Served with flamed Jack Daniel's Bottled-In-Bond Bourbon Infused Maldon Salt

Served with flamed Jack Daniel's Bottled-In-Bond Bourbon Infused Maldon Salt

Black truffles, honey

Jumbo lump crab, asparagus, hollandaise

Roasted garlic, bordelaise

Cold water, drawn butter

Six-layer rich chocolate cake layered with ganache cream icing, shaved toasted coconut, and chocolate shavings

Six layers of decadent white cake with a hint of coconut, layered with whipped cream icing, crumbled pecans, caramel sauce, and topped with candied pecans

New Orleans–style, served with a rich bourbon pecan sauce, topped with cinnamon ice cream & fresh berries

New York–style, flavored with a hint of honey, graham cracker crust, raspberry purée, and fresh raspberries

Grand Marnier infused cool custard topped with warm caramelized sugar & fresh berries

Tito's Handmade Vodka, 1888 Hand-Pressed Olive Juice, bacon and blue cheese-stuffed olives

Garrison Brothers HoneyDew Bourbon, Aperol, Reàl Strawberry, Bittermens Burlesque Bitters, Lunetta Prosecco

Woodford Reserve Double Oaked Bourbon, Carpano Antica Sweet Vermouth, Reàl Fig, Angostura Cocoa Bitters, Luxardo Cherry

Garrison Brothers Small Batch Bourbon, Angostura Bitters, simple syrup, Luxardo Cherries

La Caza Añejo Tequila, Monin Agave Nectar, Angostura Bitters, Fee Brothers Orange Bitters

WhistlePig PiggyBack 100% Rye Whiskey, WhistlePig Barrel-Aged Maple Syrup, Angostura Bitters

El Tequileño Platinum Blanco Tequila, Grand Marnier, fresh lime juice, Monin Agave Nectar, orange juice

Espolòn Reposado Tequila, Grand Marnier, Monin Hibiscus, fresh lime juice, Fever-Tree Lime Yuzu

Tito's Handmade Vodka, Fever-Tree Ginger Beer, fresh lime juice

House-made strawberry-infused Absolut Elyx Vodka, Cointreau, fresh lime juice, Monin Agave Nectar, mint

Woodford Reserve Bourbon, Carpano Antica Sweet Vermouth, Angostura and Peychaud's bitters, Pig Candy

Jameson Black Barrel Irish Whiskey, fresh lime juice and lemon juice, Monin Blackberry Purée, Topo Chico

The Botanist Gin, fresh lemon juice, Peach Reàl, Monin Honey Syrup, orange juice

Rémy Martin VSOP, Cointreau Orange Liqueur, Monin Strawberry Rose Syrup, fresh lemon juice, Lunetta Prosecco (Classic Sidecar also available)

Grey Goose Vodka, Licor 43, Disaronno, Frangelico, Nespresso Espresso

Rémy Martin XO Cognac, Caffè Borghetti Espresso Liqueur, Crème de Noyaux, pure cane syrup. Accompanied with a selection of artisanal chocolates

Creole beurre blanc

Marinara, Thai chili

Bacon jam

Toasted pecans, Blue cheese, Granny Smith apples, maple pecan vinaigrette

Tarragon chimichurri

Petite Tender, Garrison Brothers Tarragon Butter, fries

Serrano peach BBQ sauce, balsamic glaze

Heirloom cherry tomatoes, roasted baby carrots, asparagus, Portobello mushrooms, and fire-roasted red peppers

Braised Wagyu short rib, ricotta, truffle

4-yr aged cheddar, lemon aioli

Portabella mushrooms, King's butter, crisp onion

Lentil cake, lettuce, red onion, pickle

Hand-rolled spinalis, Neuske's bacon

Served with flamed Jack Daniel's Bottled-In-Bond Bourbon Infused Maldon Salt

Served with flamed Jack Daniel's Bottled-In-Bond Bourbon Infused Maldon Salt

Size based on availability

Size based on availability

Served with flamed Jack Daniel's Bottled-In-Bond Bourbon Infused Maldon Salt

Served with flamed Jack Daniel's Bottled-In-Bond Bourbon Infused Maldon Salt

Black truffles, honey

Jumbo lump crab, asparagus, hollandaise

Roasted garlic, bordelaise

Cold water, drawn butter

Six-layer rich chocolate cake layered with ganache cream icing, shaved toasted coconut, and chocolate shavings

Six layers of decadent white cake with a hint of coconut, layered with whipped cream icing, crumbled pecans, caramel sauce, and topped with candied pecans

New Orleans–style, served with a rich bourbon pecan sauce, topped with cinnamon ice cream & fresh berries

New York–style, flavored with a hint of honey, graham cracker crust, raspberry purée, and fresh raspberries

Grand Marnier infused cool custard topped with warm caramelized sugar & fresh berries

Tito's Handmade Vodka, 1888 Hand-Pressed Olive Juice, bacon and blue cheese-stuffed olives

La Caza Añejo Tequila, Monin Agave Nectar, Angostura Bitters, Fee Brothers Orange Bitters

WhistlePig PiggyBack 100% Rye Whiskey, WhistlePig Barrel-Aged Maple Syrup, Angostura Bitters

Tito's Handmade Vodka, Fever-Tree Ginger Beer, fresh lime juice

El Tequileño Platinum Blanco Tequila, Grand Marnier, fresh lime juice, Monin Agave Nectar, orange juice

Espolòn Reposado Tequila, Grand Marnier, Monin Hibiscus, fresh lime juice, Fever-Tree Lime Yuzu

House-made strawberry-infused Absolut Elyx Vodka, Cointreau, fresh lime juice, Monin Agave Nectar, mint

Woodford Reserve Bourbon, Carpano Antica Sweet Vermouth, Angostura and Peychaud's bitters, Pig Candy

Jameson Black Barrel Irish Whiskey, fresh lime juice and lemon juice, Monin Blackberry Purée, Topo Chico

The Botanist Gin, fresh lemon juice, Peach Reàl, Monin Honey Syrup, orange juice

Rémy Martin VSOP, Cointreau Orange Liqueur, Monin Strawberry Rose Syrup, fresh lemon juice, Lunetta Prosecco. Classic Sidecar also available

Redemption Bourbon, Disaronno, fresh lemon, Monin Honey, Penfolds Max's Shiraz, Luxardo Maraschino Cherry

Grey Goose Vodka, Licor 43, Disaronno, Frangelico, Nespresso Espresso

Garrison Brothers Small Batch Bourbon, Angostura Bitters, simple syrup, Luxardo Cherries

Grey Goose Vodka, Licor 43, Disaronno, Frangelico, Nespresso Espresso

Rémy Martin XO Cognac, Caffè Borghetti Espresso Liqueur, Crème de Noyaux, pure cane syrup. Accompanied with a selection of artisanal chocolates