Rooshan
ろぉしゃん
3.49
(1resultados)Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Presupuesto
JPY 1.500JPY 2.500
Horario de apertura
domingo
11:00~15:00
(L.O.14:30)
Se aceptan reservas
17:00~22:00
(L.O.21:30)
Se aceptan reservas
lunes
Cerrado
martes
11:00~15:00
(L.O.14:30)
Se aceptan reservas
17:00~22:00
(L.O.21:30)
Se aceptan reservas
miércoles
11:00~15:00
(L.O.14:30)
Se aceptan reservas
17:00~22:00
(L.O.21:30)
Se aceptan reservas
jueves
11:00~15:00
(L.O.14:30)
Se aceptan reservas
17:00~22:00
(L.O.21:30)
Se aceptan reservas
viernes
11:00~15:00
(L.O.14:30)
Se aceptan reservas
17:00~22:00
(L.O.21:30)
Se aceptan reservas
sábado
11:00~15:00
(L.O.14:30)
Se aceptan reservas
17:00~22:00
(L.O.21:30)
Se aceptan reservas
Día festivo
Cerrado
Estación más cercana
Estación de Kitakokubunna0.10 km
Comodidades
Aparcamiento disponible
No hay inodoro con bidé
No accesible para sillas de ruedas
No hay Wifi
No hay enchufes
Métodos de pago
Se aceptan tarjetas(JCB y AMEX)
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
:Reserva inmediata
:Solicitud de reserva
:No hay asientos disponibles
:Días de cierre
A beloved local Sichuan cuisine hideaway
Ro Shan is an attractive restaurant where you can enjoy authentic Sichuan cuisine rooted in the local community. The dishes, with their unique spiciness and rich flavors, captivate visitors. The Chen Mapo Tofu, in particular, features a perfect balance of fluffy tofu and aromatic Sichuan pepper, making it a favorite among many. This is a place where you can casually enjoy the authentic taste of Sichuan in Japan, and it's definitely worth a visit even for those who are not fond of spiciness.
Puntos destacados
Valoraciones
3.49(1resultados)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Reseñas
Fotos
Carta
Drink
Food
Special Shaoxing Wine
(Room temperature, hot, on the rocks, soda mix) *Room temperature is recommended.
Kame-dashi Shaoxing Wine Koyoraku Ryusan 5 Years
Glass 600 yen Decanter 1800 yen
Precio de mercado (consultar)
Huang Zhong Huang (Fan Zhong Huang) 5 Years
Glass 650 yen Bottle 3000 yen
Precio de mercado (consultar)
Huang Zhong Huang (Fang Zhong Huang) 10 Years
Glass 800 yen Bottle 4000 yen
Precio de mercado (consultar)
Nyu Aruhon 5 Years
Glass 650 yen Bottle 3000 yen
Precio de mercado (consultar)
Nyu Aruhon 10 Years
Glass 800 yen Bottle 4000 yen
Precio de mercado (consultar)
Canned Canned Good (Ganganhao)
Glass 800 yen Bottle 4000 yen
Precio de mercado (consultar)
Shaoxing Guijiu 15 Years
Bottle 7000 yen
Precio de mercado (consultar)
Special Selected Sake - Local Sake from Niigata
Sake will be served in a 180ml cup.
Hakkaisan Tokusen Honjozo (Room Temperature or Hot Sake)
JPY 800
Junmai Midorikawa (Cold Sake or Hot Sake)
JPY 800
Snow Plum Traditional Brew (Cold Sake or Hot Sake)
JPY 800
Tsuru of Echigo Honsho Junmai Ginjo Unfiltered Sake (Chilled Sake)
JPY 800
Shimeharatsuru Shiboritate Genshu (Cold Sake)
JPY 700
Beer
Draft Beer Ebisu Middle
JPY 600
Draft Beer Ebisu Small
JPY 450
Sapporo Black Label Beer
JPY 600
Bottle Beer Qingdao Beer
JPY 500
Sapporo Premium Free
Non-alcoholic beer
JPY 400
Appetizer
Assorted Three Appetizers
JPY 2,200
Sweet and Sour Jellyfish
JPY 1,540
Qingdao Century Egg with Ginger Soy Sauce
JPY 990
Century Egg Tofu with Green Onion Sauce
JPY 990
Homemade Sweet and Tender Char Siu
JPY 1,320
Steamed Chicken with Sesame Spicy Sauce (Bang Bang Chicken)
JPY 1,320
Steamed Chicken with Sichuan Pepper and Green Onion Sauce
JPY 1,320
Steamed Chicken in Spicy Soup Style (Drooling Chicken)
JPY 1,650
Century Egg and Tomato Salad with Sesame Sauce
JPY 1,320
Thinly Sliced Boiled Pork Salad with Spicy Garlic Sauce
JPY 1,760
Shrimp, Scallops, Squid, Salmon Seafood Salad with Homemade Ginger Dressing
JPY 1,760
Pickled Vegetable
JPY 440
Pickled Chinese Cabbage Beijing Style
JPY 660
Trial Oil 3 Types (Spicy Oil, Eating Spicy Oil, Sichuan Pepper Oil)
JPY 550
Trial Oils Various
JPY 220
Shark Fin, Abalone Cuisine
Gichikesame Finback Shark Soy Sauce Simmered (Approximately 140g)
JPY 13,200
Jiqie Shark Dorsal Fin Sichuan Style Stewed (approximately 140g)
JPY 13,200
Steamed Abalone with Scallion Soy Sauce Stew
JPY 6,050
Stewed Abalone in Cream Sauce
JPY 6,050
Shark Fin and Snow Crab Meat Soup
JPY 3,960
Seafood Cuisine
Stir-fried Shrimp with Fermented Chili and Young Ginger
JPY 1,870
Shrimp in Chili Sauce Stew
Spicy
JPY 1,870
Fried Shrimp with Mayonnaise Sauce
JPY 1,870
Stir-fried Cuttlefish with Perilla Aroma
JPY 2,200
Refreshing Salt Stir-Fried Scallops
JPY 3,850
Snow Crab Meat and Tofu Stew
JPY 1,980
Sweet and Sour Crab Omelette
JPY 1,980
Seafood Crispy Rice (Shrimp, Scallop, Squid, Crab Claw)
JPY 3,300
Meat Dishes
Fried Young Chicken with Pepper Salt and Lemon
JPY 1,320
Fried Young Chicken with Sweet and Sour Sauce
JPY 1,320
Kirishima Chicken Thighs Stir-Fried with Cashew Nuts
JPY 1,870
Kirishima Chicken Thigh Sweet Vinegar Chili Stir-fry
JPY 1,870
Domestic Pork Tenderloin with Fragrant Vinegar Sweet and Sour Pork
JPY 1,870
Domestic Pork Liver and Chives Stir-fry (Liver and Chives)
JPY 1,540
Domestic Beef Stir-Fried Green Pepper
JPY 2,640
Domestic Beef Sirloin and Vegetable Black Pepper Stir-fry
JPY 3,960
Tofu, Vegetables, Egg Dishes
Mapo Tofu
Special Mapo Tofu! Please enjoy the unique flavor and seasoning.
JPY 1,430
Chen Mapo Tofu
JPY 1,650
Stir-fried Bok Choy with Canola Oil
JPY 1,430
Gentle Stew of Chinese Cabbage and Dried Scallops
JPY 1,870
Fluffy Stir-fried Eggs and Tomatoes
JPY 1,540
Soup Cuisine
Corn Soup
JPY 1,320
Light Soup with Greens and Eggs
Spicy
JPY 1,320
Hot Dried Scallop Sour and Spicy Soup
JPY 1,540
Dim Sum
Grilled Dumplings (4 pieces)
JPY 660
Sichuan Dumplings (Small Size 10 Pieces)
JPY 550
Shrimp Steamed Dumplings (4 pieces)
JPY 660
Spring Roll (2 pieces)
JPY 770
Soup Dumplings (2 pieces)
JPY 550
Hanamaki (1 piece)
JPY 330
Dessert
Almond Tofu
JPY 660
Vanilla Ice Cream
JPY 550
Lychee Sorbet
JPY 550
Sesame Balls (2 pieces)
JPY 550
Noodle Dish
Dan Dan Noodles
JPY 1,210
Sour and Spicy Noodles
JPY 1,210
Sauceless Tantan Noodles
JPY 1,210
Sweet Fatty Char Siu Noodles
JPY 1,320
Abundant Seafood Soup Noodles
JPY 2,090
Seafood Stir-Fried Noodles with Thick Sauce
JPY 2,090
Five-Ingredient Thick Soup Noodles
JPY 1,760
Five Ingredients Sauce Fried Noodles
JPY 1,760
Shark Fin Thick Soup Noodles
JPY 3,850
Rice Dish
Sweet and Tender Char Siu Fried Rice
JPY 1,320
Fried Rice with Fried Shirasu and Perilla
JPY 1,320
Shrimp Fried Rice with Shrimp Miso Flavor
JPY 1,540
Sichuan Fried Rice with Minced Meat and Pickles
JPY 1,210
Snow Crab Meat Sauce Fried Rice
JPY 1,980
Five-Ingredient Sauce Rice
JPY 1,760
Shark Fin Sauce Rice
JPY 3,850
Rice Small (100g)
JPY 220
Rice Medium (200g)
JPY 330
Large Rice (300g)
JPY 440
Información básica
Esta información sobre el restaurante ha sido facilitada por un usuario y no podemos garantizar que sea correcta. Verifica la información antes de usarla.
Nombre del restaurante
Rooshan
Inglés
Rooshan
Japonés
ろぉしゃん
Coreano
로샨
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Número de teléfono
Dirección
Estación más cercana
Estación de Kitakokubunna0.10 km
Horario de apertura
domingo
11:00~15:00
(L.O.14:30)
Se aceptan reservas
17:00~22:00
(L.O.21:30)
Se aceptan reservas
lunes
Cerrado
martes
11:00~15:00
(L.O.14:30)
Se aceptan reservas
17:00~22:00
(L.O.21:30)
Se aceptan reservas
miércoles
11:00~15:00
(L.O.14:30)
Se aceptan reservas
17:00~22:00
(L.O.21:30)
Se aceptan reservas
jueves
11:00~15:00
(L.O.14:30)
Se aceptan reservas
17:00~22:00
(L.O.21:30)
Se aceptan reservas
viernes
11:00~15:00
(L.O.14:30)
Se aceptan reservas
17:00~22:00
(L.O.21:30)
Se aceptan reservas
sábado
11:00~15:00
(L.O.14:30)
Se aceptan reservas
17:00~22:00
(L.O.21:30)
Se aceptan reservas
Día festivo
Cerrado
Presupuesto
JPY 1.500JPY 2.500
Métodos de pago
Se aceptan tarjetas(JCB y AMEX)
Comodidades
Aparcamiento
Sí 店の横(4台)と、少し離れたところに有り
Inodoro con bidé
Ninguno
Accesible para sillas de ruedas
Ninguno
Wi-Fi
Ninguno
Enchufes
Ninguno
Tabaco
Zonas de fumadores y no fumadores separadas
Día de apertura
7 de octubre de 1998
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