Rim Tanon

steamed young soybeans with a touch of salt

vegetable dumpling with spicy dipping sauce

light-battered fried shrimp and assorted vegetables with tempura sauce

fried tofu with mushrooms, and scallion in light soy sauce

fried fish in bread crumb served with ponzu sauce

steamed shrimp dumplings with spicy sauce

steamed clams with mushrooms, scallion in sake sauce

lightly fried jumbo soft shell crab served with light black vinegar sauce

thinly sliced and lightly grilled tuna with spicy mayo dressing

charbroiled eel with special sauce

seven pieces of daily chef's choices sashimi selection

grilled yellowtail collar served with dipping sauce

grilled half-shell oysters topped with spicy mayonnaise dressing

chicken in thai style hot and sour soup

chicken in thai style hot and sour soup

chicken, mushroom, and scallion in clear soup

seasonal spinach with creamy sesame dressing

shrimp, surf clam, crab, octopus and fresh cucumber with sweet vinegar dressing

broiled white fish, lettuce, snow pea, sprouts with special sweet plum dressing

spicy quality tuna on a bed of mixed greens

stir-fried pork cutlets, egg, and onion served on bed of rice

fried tofu with special home made sauce and vegetables

crispy shrimps, zucchini, broccoli, green bellpepper tossed in a wasabi mayo sauce

stir-fried fresh clams, broccoli, bell pepper, onion with japanese curry powder

soft shell crab tempura with light yellow curry powder and mixed vegetables

stir-fried mixed seafood and vegetables with hot chili basil sauce

stir-fried chicken breast in honey garlic sauce, pineapple and vegetables.

stir-fried tender pork and mixed vegetables in a hot ginger sauce

deep fried chicken (or pork) cutlet in bread crumbs and stir-fried vegetables

grilled beef and chicken in teriyaki sauce with mixed greens

stir-fried roasted eggplant with pepper, onion, snow peas, and sweet basil in special sauce with choice of chicken, beef, or pork

pan-fried marinated beef and spicy kimchi on sizzling plate

thai spicy salad - chili and lime juice dressing over sliced steak with mixed greens

crispy basa fish, topped with hot ginger and tamarind sauce

grilled scallops and shrimps with pineapple and mixed vegetable

steamed fresh basa served with ginger lime sauce on the sizzling plate

pineapple, bell pepper, snow pea in spicy coconut curry topped with coconut flake and shrimps

(seasonal)

hot and spicy basil sauce with mixed vegetable

house soy sauce with cashew nut and mixed vegetable

mild spicy chili paste sauce with mixed vegetable

thai coconut curry with mixed vegetable

special peanut curry with mixed vegetable

traditional japanese curry and mixed vegetable

chili, lime juice and mixed vegetable

popular teriyaki sauce with mixed vegetables

recommended with fish selection

recommended with fish selection

stir-fried udon with chicken, shrimp and mixed vegetables and garlic sauce

udon noodle soup with chicken, shrimp, and mixed vegetables

udon noodle in hot, spicy and sour soup with chicken and shrimp

udon noodle, mixed vegetable in spicy red curry with chicken and shrimp

stir-fried udon noodle with mixed fresh seafood and chili paste sauce

stir-fried tofu in honey garlic sauce, pineapple and vegetables served with steamed rice

stir-fried tofu and mixed vegetables in a hot ginger sauce served with steamed rice

stir-fried roasted eggplant with bell pepper, onion, snow peas, and sweet basil in special sauce and tofu served with rice

crispy tofu, zucchini, broccoli, green bell pepper, carrot tossed in a wasabi mayo sauce served with steamed rice

crispy tofu, pineapple, bell pepper, snow pea in spicy coconut curry topped with coconut flake and steamed rice

fried tofu topped with teriyaki sauce and mixed vegetable served with steamed rice

stir-fried udon noodle, tofu and vegetables in garlic sauce(available hot basil sauce)

udon noodle with tofu, mixed vegetable in spicy red curry

crispy tofu, mixed vegetables and choice of sauce: japanese curry, peanut curry, cashew nut, hot basil, tamarind sauce, spicy lime, basil pesto, raspberry balsamic

sliced raw tuna over a bed of seasoned rice

sliced bbq eel over a bed of seasoned rice

chef's choice of sushi nigiri (8 pieces)

chef's choice of sushi nigiri (8 pieces), tuna roll

chef's choice of sushi nigiri (8 pieces) , 7 pieces of sliced raw fish and california roll

chef's choice of assorted filets of sliced raw fish over a bed of seasoned rice

sliced fresh tuna mixed with spicy seasonings over a bed of seasoned rice

chef's choice of assorted vegetable nigiri (8 pieces) and vegetable roll

with ice cream

steamed young soybeans with a touch of salt

vegetable dumpling with spicy dipping sauce

light-battered fried shrimp and assorted vegetables with tempura sauce

fried tofu with mushrooms, and scallion in light soy sauce

fried fish in bread crumb served with ponzu sauce

steamed shrimp dumplings with spicy sauce

steamed clams with mushrooms, scallion in sake sauce

lightly fried jumbo soft shell crab served with light black vinegar sauce

thinly sliced and lightly grilled tuna with spicy mayo dressing

charbroiled eel with special sauce

seven pieces of daily chef's choices sashimi selection

grilled yellowtail collar served with dipping sauce

grilled half-shell oysters topped with spicy mayonnaise dressing

chicken in thai style hot and sour soup

chicken in thai style hot and sour soup

chicken, mushroom, and scallion in clear soup

seasonal spinach with creamy sesame dressing

shrimp, surf clam, crab, octopus and fresh cucumber with sweet vinegar dressing

broiled white fish, lettuce, snow pea, sprouts with special sweet plum dressing

spicy quality tuna on a bed of mixed greens

stir-fried pork cutlets, egg, and onion served on bed of rice

fried tofu with special home made sauce and vegetables

crispy shrimps, zucchini, broccoli, green bellpepper tossed in a wasabi mayo sauce

stir-fried fresh clams, broccoli, bell pepper, onion with japanese curry powder

soft shell crab tempura with light yellow curry powder and mixed vegetables

stir-fried mixed seafood and vegetables with hot chili basil sauce

stir-fried chicken breast in honey garlic sauce, pineapple and vegetables.

stir-fried tender pork and mixed vegetables in a hot ginger sauce

deep fried chicken (or pork) cutlet in bread crumbs and stir-fried vegetables

grilled beef and chicken in teriyaki sauce with mixed greens

stir-fried roasted eggplant with pepper, onion, snow peas, and sweet basil in special sauce with choice of chicken, beef, or pork

pan-fried marinated beef and spicy kimchi on sizzling plate

thai spicy salad - chili and lime juice dressing over sliced steak with mixed greens

crispy basa fish, topped with hot ginger and tamarind sauce

grilled scallops and shrimps with pineapple and mixed vegetable

steamed fresh basa served with ginger lime sauce on the sizzling plate

pineapple, bell pepper, snow pea in spicy coconut curry topped with coconut flake and shrimps

(seasonal)

hot and spicy basil sauce with mixed vegetable

house soy sauce with cashew nut and mixed vegetable

mild spicy chili paste sauce with mixed vegetable

thai coconut curry with mixed vegetable

special peanut curry with mixed vegetable

traditional japanese curry and mixed vegetable

chili, lime juice and mixed vegetable

popular teriyaki sauce with mixed vegetables

recommended with fish selection

recommended with fish selection

stir-fried udon with chicken, shrimp and mixed vegetables and garlic sauce

udon noodle soup with chicken, shrimp, and mixed vegetables

udon noodle in hot, spicy and sour soup with chicken and shrimp

udon noodle, mixed vegetable in spicy red curry with chicken and shrimp

stir-fried udon noodle with mixed fresh seafood and chili paste sauce

stir-fried tofu in honey garlic sauce, pineapple and vegetables served with steamed rice

stir-fried tofu and mixed vegetables in a hot ginger sauce served with steamed rice

stir-fried roasted eggplant with bell pepper, onion, snow peas, and sweet basil in special sauce and tofu served with rice

crispy tofu, zucchini, broccoli, green bell pepper, carrot tossed in a wasabi mayo sauce served with steamed rice

crispy tofu, pineapple, bell pepper, snow pea in spicy coconut curry topped with coconut flake and steamed rice

fried tofu topped with teriyaki sauce and mixed vegetable served with steamed rice

stir-fried udon noodle, tofu and vegetables in garlic sauce(available hot basil sauce)

udon noodle with tofu, mixed vegetable in spicy red curry

crispy tofu, mixed vegetables and choice of sauce: japanese curry, peanut curry, cashew nut, hot basil, tamarind sauce, spicy lime, basil pesto, raspberry balsamic

sliced raw tuna over a bed of seasoned rice

sliced bbq eel over a bed of seasoned rice

chef's choice of sushi nigiri (8 pieces)

chef's choice of sushi nigiri (8 pieces), tuna roll

chef's choice of sushi nigiri (8 pieces) , 7 pieces of sliced raw fish and california roll

chef's choice of assorted filets of sliced raw fish over a bed of seasoned rice

sliced fresh tuna mixed with spicy seasonings over a bed of seasoned rice

chef's choice of assorted vegetable nigiri (8 pieces) and vegetable roll

with ice cream