Dalgeoni Haejangguk
달거니해장국 본점
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
A heartwarming specialty of North Chungcheong Province, Haejang-guk
Puntos destacados
Valoraciones
Reseñas
Carta
Made with fresh domestic seonji, rich in iron, and has a delightful chewy texture!
Generously filled with carefully prepared lamb and intestines! The deep and rich flavor and chewy texture are exceptional!
A popular menu item made with clean and fresh Wugoji from Haenam, offering a refreshing and clean taste until the end!
A combination of chewy and tender brisket with rich broth! A recommended menu for those who cannot eat internal organs!
A rich and smooth soup made with tender beef short ribs and leafy greens! The tender meat is a bonus!
The meeting of gopchang and sundubu! Rich and spicy, and with a softness that is irresistible!
A collaboration of udon and hangover soup! Only at Dalguni, A light menu that you can enjoy easily.
A hearty soup with the texture and tenderness of boiled pork, making it a delicious and clean rice soup that even children love!
When enjoyed with a special sauce and chives, the chewy and tender texture makes it disappear in one plate!
A hearty hot pot filled with carefully selected beef intestines and vegetables. The flavor becomes richer the longer it simmers!
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