Massimo Restaurant

Tuscan Stew of Slow Cooked Cannellini Beans, Potatoes, Kale, Focaccia Croutons

Point Judith Calamari, Teardrop Peppadews, Arugula, Fried Capers, Spicy Lemon Aioli

Charred Octopus, Gigante Beans, Tomato, Chorizo, Mostarda

Farm Raised P.E.I. Mussels, Tomato Sea Broth, Spicy Calabrian Chilies, Garlic, Grilled Rustic Bread

House-made Beef Meatballs, San Marzano Marinara, Narragansett Creamery Ricotta

Layered Eggplant, Fresh Mozzarella, San Marzano Marinara

Narragansett Creamery Mozzarella with a Creamy Curd Center, Prosciutto di Parma, Roasted Peppers

Thinly Sliced Raw Beef Tenderloin, Fried Capers, Arugula, Parmigiano, Teardrop Peppadews, Horseradish Aioli

Black Mission Figs, Gorgonzola, Prosciutto di Parma, Caramelized Onions, Balsamic Reduction, Arugula

Crusted Pomodori Tomatoes, Fresh Mozzarella, Basil

Selection of Meats, Cheeses and Marinated Vegetables, Assorted Nuts

Farm Salad of Mixed Greens, Garden Vegetables, Shaved Grana Padano, White Balsamic Vinaigrette

Wild Baby Arugula, Prosciutto di Parma, Pickled Red Onions, Shaved Grana Padano, Lemon Vinaigrette

Classic Caesar, Shaved Grana Padano, Focaccia Crisps, Anchovy

Baby Spinach, Caramelized Onion, Gorgonzola, Candied Walnuts, Pancetta, Balsamic Vinaigrette

Buttery Mashed Potatoes

Crispy Fontina Potato Cakes

Broccoli Rabe, Garlic, EVOO, Crushed Red Pepper

French Fries, Truffle Oil

Baby Artichokes, Crushed Pistachio, Golden Raisins, Calabrian Chili Aioli

Roasted Cauliflower, Golden Raisins, Pine Nuts, Caramelized Onions, Bread Crumbs

Brussels Sprouts, Pancetta, EVOO, Honey

San Marzano Marinara, Pomodorini Tomatoes, Garlic, EVOO, Torn Basil

Guanciale, Raw Farm Eggs, Pecorino Romano, Crushed Black Pepper

Potato Dumplings, Four Cheeses, San Marzano Tomato Pink Sauce, Baked in Clay

Potato Dumplings, Slow Braised Pulled Short Rib Ragu, Parmigiano Reggiano, Gremolata

San Marzano Tomato Pink Sauce, Pecorino Romano

Broccoli Rabe Pesto, Local Sausage, Garlic, EVOO, Pecorino Romano

House-made Meatballs, Local Burrata, San Marzano Marinara

Slow Braised Beef and Pork Ragu, Pecorino Romano

House-made Lasagna layered with Bolognese, Mozzarella, Narragansett Creamery Ricotta, Fontina, Pecorino, Grana Padano

Black Squid Ink Spaghetti, R.I. Lobster, English Peas, Seasonal Mushrooms, Lobster Cream, Toasted Bread Crumbs

Gulf Shrimp, Sea Scallops, P.E.I. Mussels, Baby Clams, Mediterranean Octopus, Point Judith Calamari, Pomodorini Tomatoes, Tomato Sea Broth

Gulf Shrimp, Mascarpone Risotto, Roasted Cherry Tomatoes, English Peas

Mediterranean Sea Bass, Fresh Lemon, Fried Capers, Fresh Oregano, Teardrop Peppadews, Haricot Vert, Calabrian Chili with Garlic and EVOO

Faroe Islands Salmon, Roasted Vegetable Fregola, Red Pepper Aioli

Sea Scallops, Seasonal Risotto, Brussels Sprouts, Crispy Pancetta

Statler Chicken Breast, Baby Artichokes, Broccoli Rabe, Cherry Tomatoes, Fontina Potato Cake, Lemon White Wine

House Cured Duck Confit, Fig Walnut Mascarpone Ravioli, Sage Cream, Truffle Honey

Breaded and Pan-Fried, Mozzarella, San Marzano Tomato Sauce, Ziti Rigati

Grilled Pork Chop, Spicy Caramelized Figs, House-Made Gnocchi tossed with Brown Butter and Roasted Cauliflower

16oz Bone-in Grass Fed Veal Chop, Mixed Mushroom Demi Glace, Herb Roasted Potatoes

8oz Filet Mignon, Whipped Potatoes, Broccoli Rabe, Crispy Shallots, Demi Glace

Tuscan Stew of Slow Cooked Cannellini Beans, Potatoes, Kale, Focaccia Croutons

Point Judith Calamari, Teardrop Peppadews, Arugula, Fried Capers, Spicy Lemon Aioli

Charred Octopus, Gigante Beans, Tomato, Chorizo, Mostarda

Farm Raised P.E.I. Mussels, Tomato Sea Broth, Spicy Calabrian Chilies, Garlic, Grilled Rustic Bread

House-made Beef Meatballs, San Marzano Marinara, Narragansett Creamery Ricotta

Layered Eggplant, Fresh Mozzarella, San Marzano Marinara

Narragansett Creamery Mozzarella with a Creamy Curd Center, Prosciutto di Parma, Roasted Peppers

Thinly Sliced Raw Beef Tenderloin, Fried Capers, Arugula, Parmigiano, Teardrop Peppadews, Horseradish Aioli

Black Mission Figs, Gorgonzola, Prosciutto di Parma, Caramelized Onions, Balsamic Reduction, Arugula

Crusted Pomodori Tomatoes, Fresh Mozzarella, Basil

Selection of Meats, Cheeses and Marinated Vegetables, Assorted Nuts

Farm Salad of Mixed Greens, Garden Vegetables, Shaved Grana Padano, White Balsamic Vinaigrette

Wild Baby Arugula, Prosciutto di Parma, Pickled Red Onions, Shaved Grana Padano, Lemon Vinaigrette

Classic Caesar, Shaved Grana Padano, Focaccia Crisps, Anchovy

Baby Spinach, Caramelized Onion, Gorgonzola, Candied Walnuts, Pancetta, Balsamic Vinaigrette

Buttery Mashed Potatoes

Crispy Fontina Potato Cakes

Broccoli Rabe, Garlic, EVOO, Crushed Red Pepper

French Fries, Truffle Oil

Baby Artichokes, Crushed Pistachio, Golden Raisins, Calabrian Chili Aioli

Roasted Cauliflower, Golden Raisins, Pine Nuts, Caramelized Onions, Bread Crumbs

Brussels Sprouts, Pancetta, EVOO, Honey

San Marzano Marinara, Pomodorini Tomatoes, Garlic, EVOO, Torn Basil

Guanciale, Raw Farm Eggs, Pecorino Romano, Crushed Black Pepper

Potato Dumplings, Four Cheeses, San Marzano Tomato Pink Sauce, Baked in Clay

Potato Dumplings, Slow Braised Pulled Short Rib Ragu, Parmigiano Reggiano, Gremolata

San Marzano Tomato Pink Sauce, Pecorino Romano

Broccoli Rabe Pesto, Local Sausage, Garlic, EVOO, Pecorino Romano

House-made Meatballs, Local Burrata, San Marzano Marinara

Slow Braised Beef and Pork Ragu, Pecorino Romano

House-made Lasagna layered with Bolognese, Mozzarella, Narragansett Creamery Ricotta, Fontina, Pecorino, Grana Padano

Black Squid Ink Spaghetti, R.I. Lobster, English Peas, Seasonal Mushrooms, Lobster Cream, Toasted Bread Crumbs

Gulf Shrimp, Sea Scallops, P.E.I. Mussels, Baby Clams, Mediterranean Octopus, Point Judith Calamari, Pomodorini Tomatoes, Tomato Sea Broth

Gulf Shrimp, Mascarpone Risotto, Roasted Cherry Tomatoes, English Peas

Mediterranean Sea Bass, Fresh Lemon, Fried Capers, Fresh Oregano, Teardrop Peppadews, Haricot Vert, Calabrian Chili with Garlic and EVOO

Faroe Islands Salmon, Roasted Vegetable Fregola, Red Pepper Aioli

Sea Scallops, Seasonal Risotto, Brussels Sprouts, Crispy Pancetta

Statler Chicken Breast, Baby Artichokes, Broccoli Rabe, Cherry Tomatoes, Fontina Potato Cake, Lemon & White Wine

House Cured Duck Confit, Fig Walnut & Mascarpone Ravioli, Sage Cream, Truffle Honey

Breaded and Pan-Fried, Mozzarella, San Marzano Tomato Sauce, Ziti Rigati

Grilled Pork Chop, Spicy Caramelized Figs, House-Made Gnocchi tossed with Brown Butter and Roasted Cauliflower

16oz Bone-in Grass Fed Veal Chop, Mixed Mushroom Demi Glace, Herb Roasted Potatoes

8oz Filet Mignon, Whipped Potatoes, Broccoli Rabe, Crispy Shallots, Demi Glace