Ppyongui Jeonseol

The menu is divided into noodles, rice dishes, various dishes, and dinner sets, with a particularly wide variety of champon. The buja champon is characterized by a soup filled with plenty of onions and squid, with a moderate spiciness that harmonizes perfectly with the umami of the seafood. A seasonal limited Chinese cold noodle is also offered, which is a dish with sea cucumber and shrimp in a refreshing soup.

The restaurant has a clean atmosphere, and basic sauces are placed at each table. It is a popular Chinese restaurant in the area where you can enjoy fresh dishes every time you visit.