Wonjo Donggyeong Nakji

Octopus hot pot is a soup filled with chopped garlic, chili peppers, chives, mushrooms, and glass noodles, packed with the delicious flavor of octopus. The spiciness is mild, and the sweet soup is recommended even for those who are not fond of spicy food. A popular way to enjoy it is by placing the hot pot on rice topped with seaweed and mixing it together.

The interior has a nostalgic atmosphere, as if you have come to your grandmother's house in the countryside, and the pleasant service, such as the provision of warm towels, is appealing. It is located on Cultural Street, surrounded by cafes and parks, making it enjoyable to take a stroll after a meal.