Manhyang Bibimguksu Hwasong Paltan Branch

Bibim Guksu is a representative dish seasoned with a delicious traditional sauce made from various vegetables.

A traditional noodle dish served warm in a savory dried pollock broth.

Made by grinding black soybeans as they are, it is really rich and nutty.

This menu includes a pork cutlet served with rice, cabbage salad, pickled radish, and jalapeños.

It boasts a clean taste with buckwheat kimchi dumplings and dumplings in a fragrant broth.

Dumplings made with chewy dough filled with pork and fresh vegetables.

Handmade dumplings filled with domestic pork and mushrooms mixed with a delicious galbi seasoning.

A dumpling filled with cream cheese and mozzarella cheese inside the dumpling skin.

A crispy exterior and moist interior, these fried dumplings fit perfectly in one bite.