Tsukasa

Located in front of Kobe Station, Tsukasa is a beloved sushi restaurant that has been cherished by locals for many years. The cozy interior, featuring only a counter, creates a warm atmosphere provided by the couple who run the establishment, bringing smiles to visitors with each visit. The steamed anago (conger eel) nigiri is particularly exceptional, with its fluffy texture and rich flavor that will captivate anyone who tries it. The extensive selection of seasonal sake, which changes throughout the year, also allows for enjoyable tastings, making it one of the restaurant's many attractions.