yairo

Located just a few minutes' walk from the east exit of Kisarazu Station, Yairo is a neo izakaya where you can enjoy meat, fish, and a touch of Chinese cuisine in a refined style. The owner's specialties, such as roasted Akita beef, seared sawara (Spanish mackerel), and potato salad with firefly squid, are all exquisite dishes that fully bring out the flavors of the ingredients. Pairing these with sake or a wide selection of shochu enhances both the aroma and taste, making it easy to keep sipping. The clean and compact interior provides a delightful atmosphere that makes your evening in Kisarazu even more appealing.