Mie

This yakiniku restaurant focuses on Jōshū beef, and the quality and flavor of the meat are noteworthy. In addition to the rich taste of high-quality wagyu, the American beef tongue is a standout dish that impresses food enthusiasts. The interior is clean and well-ventilated, ensuring that the smell of grilled meat is not a concern. The friendly personality of the owner, along with their expert knowledge, provides a pleasant experience for all visitors.